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The Staff Accountant will manage customer billings, reconcile accounts receivable, support cash applications, and assist in financial reporting and audits.

The Customer Operations Specialist manages forecasts and inventory levels, supports customer operations, and collaborates with various teams to ensure customer satisfaction and operational efficiency.

The Quality Manager leads Brewery Quality and Food Safety programs, ensures compliance with regulations, mentors staff, and analyzes performance data for improvement.

The Market Manager increases visibility of Boston Beer brands by managing wholesalers, executing sales strategies, and developing relationships to drive growth. This role requires field-based sales activity and account management in a designated territory.

The Brewery Representative develops and maintains accounts for Boston Beer Company, focusing on increasing product visibility and sales through consultative tactics and partnerships with distributors.

The Brewery Representative is responsible for developing new accounts and maintaining current ones, promoting products, conducting trainings, and ensuring visibility in the market through various sales strategies.

The Cost Accountant manages inventory accuracy, prepares journal entries for month-end, conducts ad-hoc analyses, and assists with audits.

The Brewery Representative will develop new accounts and maintain existing ones, focusing on increasing product visibility and sales while collaborating with distributors and conducting promotional events.

The Brewery Representative will sell Boston Beer products, develop new accounts, maintain existing accounts, and enhance product visibility at retail locations. The role requires fieldwork and occasional travel.

The Brewery Representative is responsible for developing and maintaining retail accounts, increasing product visibility, and conducting promotional events while working autonomously in the sales field.