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The Sr. Process Engineer leads the development and testing of new food processing techniques, ensures alignment with product design, and implements cost-saving projects.

The Continuous Improvement Engineer at CJ Schwan's will lead initiatives to enhance operational efficiency using Lean, Six Sigma methodologies while coaching employees and managing improvement projects.

The EHS Specialist supports safety and compliance programs, investigates incidents, manages regulatory compliance, and promotes workplace safety in a new manufacturing facility.

The Manager of Contract Manufacturing oversees supply chain initiatives, liaises with business units, drives product optimization, and manages contractor relations to enhance operational excellence.

The Associate Marketing Manager aids in developing brand strategies, executing marketing initiatives, analyzing market data, and optimizing program performance to drive growth in food products.

Manage large-scale IT projects, ensuring timely delivery and quality. Mentor junior project managers and ensure compliance with project standards.

Lead the sales strategy and execution for the Mid-Atlantic Region's Foodservice Sales team, develop talent, and build partnerships with distributors and operators.

The Sr. Continuous Improvement Manager will lead optimization efforts in safety, quality, cost, and productivity within food production facilities.

The Human Resources Generalist will manage HR tasks like recruiting, employee relations, onboarding, and performance management, while also coordinating training programs.

The Demand Planner will forecast demand for frozen pies and Freshetta pizza, collaborating with sales and supply chain teams to mitigate gaps.