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Reposted 2 Days AgoSaved
In-Office
Shanghai, Shanghai Municipality, Shanghai, CHN
Entry level
Entry level
Food
The Assistant HSE Manager will assist in maintaining health, safety, and environmental standards, supporting compliance, and promoting a safe work environment. Responsibilities include monitoring safety regulations and assisting in training.
3 Days AgoSaved
In-Office
3 Locations
71K-98K Annually
Junior
71K-98K Annually
Junior
Food
Manage and configure the company PIM (Salsify) and MAM, ensure product data accuracy and connectivity, create governance workflows, audit product and website data, support integrations, train stakeholders, and improve PIM performance to support e-commerce and marketing objectives.
Top Skills: AkeneoE-Commerce PlatformsMamMicrosoft 365ExcelPim SystemsSalsifySeo
Reposted 3 Days AgoSaved
In-Office
2 Locations
101K-139K Annually
Senior level
101K-139K Annually
Senior level
Food
The Tax Senior Analyst prepares and reviews tax forms, manages the global tax provision, drives process transformation, and trains junior associates.
Top Skills: AlteryxGosystemsMicrosoft TeamsOnesource Income TaxPower BIPower QueryProvision And DataflowSharepointTableau
3 Days AgoSaved
In-Office
Franklin, TN, USA
Senior level
Senior level
Food
Lead category strategy, shopper insights, and analytics across retail and digital channels; provide data-driven recommendations for assortment, pricing, promotion, and digital shelf; build dashboards and reporting; support business planning, innovation launches, and retailer partnerships; collaborate cross-functionally and mentor junior team members.
Top Skills: Power BITableau
3 Days AgoSaved
In-Office
Santa Catarina, Nuevo León, MEX
Junior
Junior
Food
Manage end-to-end Mexican payroll processes for 1,200+ associates, ensuring legal and tax compliance (LFT, LISR, LSS, CFDI 4.0). Process hires/terminations/salary changes, calculate deductions and benefits, support associates via ticketing, handle audits, and drive process improvements and system updates.
Top Skills: Cfdi 4.0ExcelFonacotIdseImssInfonavitMypayrollSAPWorkdayWorkforce
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4 Days AgoSaved
In-Office
Franklin, TN, USA
Senior level
Senior level
Food
Lead market and consumer insights to identify growth opportunities, shape portfolio and innovation strategy, translate complex data into clear recommendations, influence senior stakeholders, and drive execution while measuring business impact across cross-functional teams.
Reposted 4 Days AgoSaved
Remote
Bolton, ON, CAN
124K-163K Annually
Senior level
124K-163K Annually
Senior level
Food
Lead and execute Canadian tax strategy across business units, manage tax compliance, audits, risk controls, and treasury interactions. Oversee a team of three, implement tax policies, drive digital improvements, and support M&A, restructuring and transfer pricing coordination with Global Tax and external advisors.
Top Skills: Ms DynamicsOracleSAPSharepoint
4 Days AgoSaved
In-Office
Franklin, TN, USA
Expert/Leader
Expert/Leader
Food
Lead North America Category Center of Excellence to define a 3–5 year category vision, shopper-led growth strategies, and a standardized category toolkit. Drive ONE Category Management operating model, partner cross-functionally to connect insights to commercial activation, run customer-facing SLIC engagements, and enable field teams with scalable tools for brick-and-mortar and omnichannel execution.
4 Days AgoSaved
In-Office
3 Locations
170K-234K Annually
Senior level
170K-234K Annually
Senior level
Food
Lead a team of OneStream administrators to maintain, govern, and enhance the OneStream EPM platform supporting period close, consolidation, integrations, upgrades, security, and reporting. Partner with IT, Controllership, FP&A and external consultants to ensure data integrity, SOX controls, and alignment with changing business requirements while supporting ad-hoc OneStream projects and ERP/planning system integrations.
Top Skills: Allocation SystemsErp SystemsOnestreamPlanning Systems
4 Days AgoSaved
In-Office
Guelph, ON, CAN
88K-115K Annually
Senior level
88K-115K Annually
Senior level
Food
Manage customer-supplier supply chain using VMI/CPFR to maximize on-shelf presence, reduce out-of-stocks, improve forecast accuracy and fill rates, support vendor compliance, coordinate with sales, planning, 3PLs and stakeholders, track KPIs, and lead continuous improvement projects.
Top Skills: CpfrCrm ToolsExcelPosVmi
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