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The Regional Sales Manager will drive sales growth, manage a sales team, maintain relationships with key customers, develop strategies, and analyze sales performance.

The Wastewater Specialist operates and maintains a wastewater pretreatment facility, ensuring compliance, performing laboratory analyses, and improving facility operations. Responsibilities also include regulatory reporting, inventory management, and equipment maintenance.

Manage direct store delivery of food and beverage products across a retail territory. Build customer relationships, ensure product availability and merchandising, execute promotions, drive sales growth, manage inventory and rotate stock, report sales performance and market insights, and provide exceptional customer service. Requires regular travel within territory and physical ability to lift products.

Manage HR policies and programs for the plant, including recruitment, onboarding, compliance (EEO/affirmative action), training coordination, employee relations, performance management, and reporting. Partner with compensation team and oversee ethical sourcing and departmental goals to improve HR efficiency.

Manage production scheduling and procurement for raw materials and support items; coordinate shipments with 3rd-party repackers; maintain purchasing and inventory control systems; oversee cycle counts and audits; handle contracts and quality assurance issues; provide procurement support to Production and Processing; enter and analyze daily data; maintain minimum stock levels and raw material delivery schedules; support food safety and quality efforts and provide backup coverage for team members.

The Controls Engineer develops and modifies control systems for production, implements process control solutions, and leads coordination of equipment design and startup.

The Director of HR oversees all human resources activities, develops policies, manages employee relations, training, and labor relations for the Fluid/Culture/Ice Cream Plants.

Manage and grow DSD sales within a designated territory by building retailer relationships, ensuring product availability and merchandising, executing promotions, coordinating deliveries and logistics, tracking sales performance, and providing customer support to meet revenue targets.

The Sr. Sales Manager is responsible for managing key account relationships, developing sales strategies, analyzing market trends, and collaborating across teams to drive revenue growth in the Food & Beverage sector.

The EH&S Specialist supports operations staff by providing training, performing safety inspections, and ensuring compliance with EHS programs and policies. They promote safety culture and assist with incident investigations and workers' compensation cases.