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Prepare, package, and display deli and bakery products while maintaining safety and guest experience standards. Collaborate with team members and assist in ordering supplies as needed.

Prepare, package, display, and stock bakery products. Ensure safety and food guidelines compliance while maintaining guest experience standards.

Direct and coordinate store operations in the absence of management, monitor associates, run cashier register, conduct inspections, and maintain store cleanliness.

The Deli Associate prepares, packages, and stocks deli products while ensuring compliance with food safety and guest experience guidelines. Works independently and communicates with team members about tasks.

Directs store operations in absence of management, ensuring efficiency and compliance. Handles customer issues, conducts inspections, and maintains store standards.

The Janitorial Associate is responsible for cleaning and maintaining store areas, assisting with customer experience, and following safety guidelines.

This role involves preparing, packaging, displaying, and stocking deli products. It requires teamwork, compliance with safety and food guidelines, and basic math skills.

The Deli Associate prepares and packages deli products, stocks shelves, ensures food safety, and collaborates with other departments for store success.