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Reposted 17 Hours AgoSaved
In-Office
Sarasota, FL, USA
Mid level
Mid level
Food
The IT Project Manager will manage technology projects, lead teams, evaluate operational needs, and develop innovative solutions while ensuring alignment with business goals. They will interact with stakeholders, maintain project plans, and facilitate communication across departments.
Top Skills: JIRAMicrosoft Office SuiteMicrosoft ProjectMicrosoft VisioOracle E-Business Suite (Ebs)Pl/SqlRavenflowSmartdrawTrello
Reposted 2 Days AgoSaved
In-Office
Petersburg, VA, USA
Mid level
Mid level
Food
Oversee product fabrication ensuring compliance with food safety regulations. Conduct audits, assess product quality, and develop corrective actions for food safety issues.
Top Skills: Food SafetyGmpHaccpQccpSqfSsopUsda Regulations
Reposted 2 Days AgoSaved
In-Office
Dallas, TX, USA
Senior level
Senior level
Food
Business Development Managers maximize sales, foster retail relationships, develop strategic plans, and collaborate with various departments to drive performance and brand protection.
Top Skills: MS Office
Reposted 2 Days AgoSaved
In-Office
New Castle, IN, USA
Mid level
Mid level
Food
The Manufacturing Lead is responsible for running production efficiently, training staff, maintaining equipment, and ensuring quality and order accuracy in a manufacturing environment.
Top Skills: Fork-Lift/Tow MotorOracle Systems
Reposted 2 Days AgoSaved
In-Office
New Castle, IN, USA
Senior level
Senior level
Food
The Associate HR Business Partner supports HR functions in manufacturing, managing employee relations, training, and compliance while fostering an employee-centric culture.
Top Skills: Hris
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Reposted 2 Days AgoSaved
In-Office
Petersburg, VA, USA
Senior level
Senior level
Food
The FSQ Auditing Specialist leads the Food Safety Quality Management System, oversees audits, maintains documentation, and ensures compliance with safety regulations.
Top Skills: MS OfficeTracegains
Reposted 2 Days AgoSaved
In-Office
Sarasota, FL, USA
Entry level
Entry level
Food
The Brand Specialist manages customer relationships, handles warehouse operations, and conducts in-store tasks to ensure product quality and safety.
Top Skills: Basic Computer Skills
Reposted 2 Days AgoSaved
In-Office
Jarratt, VA, USA
Junior
Junior
Food
Oversee product fabrication and ensure compliance with food safety and quality systems (SQF, GMP, HACCP, QCCP, SSOP, USDA-FSIS). Perform process audits, finished-product assessments, risk assessments, corrective action development and monitoring, and communicate issues to production and QA leadership to maintain product safety and quality.
Reposted 2 Days AgoSaved
In-Office
Brooklyn, NY, USA
171K-273K Annually
Senior level
171K-273K Annually
Senior level
Food
Lead retail sales and brand protection by developing strategic retailer roadmaps, managing Local Purveyors relationships, creating retail playbooks, driving category management, and measuring sales and profitability to grow business.
Reposted 2 Days AgoSaved
In-Office
Charlotte, NC, USA
Senior level
Senior level
Food
The Manager, Purveyor Relationship leads the Local Purveyor network, focusing on maximizing sales, educating partners, and maintaining strong relationships to achieve strategic goals.
Top Skills: Microsoft Office Suite
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