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Receive, inspect, and put away inbound alcoholic beverage products using barcode scanners and a WMS. Replenish pick locations, pick orders, palletize, operate forklifts, remove damaged product, follow safety and cleanliness protocols, and meet productivity and quality standards to support warehouse operations.

Support and service retail beverage accounts in Indianapolis by stocking shelves and coolers, building displays, executing in-store promotions and tastings, managing territory sales objectives, and maintaining inventory and merchandising standards.

The Sales Training Manager oversees the training of sales consultants across various channels, ensuring effective onboarding and performance development. They drive training initiatives, coach management, and optimize strategies for sales execution and accountability.

Manage an on-premise sales territory servicing restaurants and bars. Responsibilities include selling, servicing, merchandising, inventory checks, paperwork and account administration, growing business, identifying new accounts, and maintaining customer relationships while ensuring timely receivables.

Manage an assigned territory servicing restaurants and bars: maintain customer contacts, execute sales initiatives, present products, grow accounts, perform inventory checks, rotate product displays, and handle administrative tasks and paperwork promptly.

Manage a retail territory through regular customer contact, sales presentations, merchandising, inventory checks, and administration. Grow and service accounts, resolve customer issues, follow company policies, maintain paperwork, and meet sales objectives while ensuring proper product rotation and merchandising standards.

Sales Consultants at Johnson Brothers manage territories, achieve sales goals, service accounts, and handle merchandising tasks while ensuring proper inventory management and customer satisfaction.

The Sales Consultant will manage relationships with On-Premise/Off-Premise customers, grow an established spirits portfolio, and achieve sales objectives through consultative selling.

Drive assigned territory to service accounts, sell and merchandize beverage products, maintain displays and cold boxes, manage inventory, run in-store tastings, build customer relationships, communicate account issues to sales reps, and complete assigned projects.

Manage an assigned retail sales territory: sell products, service accounts, execute merchandising, perform inventory checks, handle administration and paperwork, grow business, identify new accounts, and maintain up-to-date accounts receivable. Requires valid driver’s license, reliable transportation, and strong communication skills.