Top Tech Jobs & Startup Jobs

The Dishroom Supervisor oversees food production staff, ensuring compliance with safety and quality standards while managing costs and employee performance.

The Flight Coordinator handles meal counts, communicates with onboard service staff, logs calls, and manages related paperwork ensuring smooth flight operations.

Lead lifecycle, governance, and continuous improvement of global enterprise applications (ERP, HRIS, Finance, Procurement, Legal). Drive standardization, platform rationalization, vendor management, and cross-team collaboration to ensure scalability, security, reliability, and KPI-driven cost efficiency and user experience.

Lead Supply Chain & Internal Logistics for a Gate Gourmet unit, overseeing purchasing, warehousing, internal delivery, short-term forecasting and rostering. Manage KPIs, budgets, continuous improvement, food safety compliance, cross-functional coordination, and a large operations team while driving process improvements and reporting.

Coordinate daily flight meal and passenger counts, review flights with onboard service crew, handle calls/logs/paperwork, communicate delays and special meal needs, and perform physical loading and on-field checks as required in a busy airport environment.