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Co-Managers support restaurant operations, provide customer service, oversee cooking, manage cash flow, train staff, and ensure compliance with food safety regulations in a fast-paced environment.

The Co-Manager will provide customer service, prepare and serve food, manage cash flow, control costs, and ensure compliance with safety regulations while working in a fast-paced team environment.

As a Co-Manager at Little Caesars, you provide excellent customer service, oversee food preparation, manage cash flow, and ensure compliance with safety regulations while leading a team in a fast-paced environment.

Manage restaurant operations, ensuring excellent customer service, food preparation, and compliance with regulations. Provide leadership and training to staff while managing cash flow and costs.

As a Manager Trainee at Little Caesars, you will provide excellent customer service, manage cash flow, oversee food preparation, and ensure compliance with safety regulations in a fast-paced environment.

The manager trainee ensures excellent customer service and fast-paced food preparation, manages cash flow, trains staff, and oversees compliance with safety regulations.

Seeking a driven manager trainee to lead a corporate restaurant, focusing on team management, cost control, and maximizing sales in a fast-paced environment.

Manage restaurant operations, provide excellent customer service, prepare and serve food, and oversee team members and cash management.

As a Manager Trainee at Little Caesars, you'll lead teams, control costs, and drive sales in a fast-paced restaurant environment, ensuring exceptional customer service.

Join Little Caesars as a Co-Manager, leading a team, controlling costs, and driving sales in a fast-paced environment. Requires 3-4 years of experience in quick service or fast casual restaurants.