Process and code high volumes of invoices, reconcile accounts, resolve vendor discrepancies, ensure timely payments (check/ACH/credit card), maintain vendor records, support 1099 reporting, and contribute to process improvements and internal controls while assisting the Accounting Department.

The Accounting Supervisor will manage the general ledger operations, ensuring financial reporting accuracy, supporting audits, and supervising accounting specialists.

The Sr. Director of Marketing will lead marketing strategies across multiple restaurant brands, managing campaigns, budget, and a team to drive guest loyalty and business growth.