Manage design-build delivery of food manufacturing projects from concept through commissioning. Coordinate process utilities and mechanical systems, create equipment layouts and mechanical drawings, prepare bid packages, oversee procurement, and support field installation, commissioning, and startup. Lead technical discussions and coordinate multidisciplinary teams through design reviews.

Lead MEP design and coordination for temperature-controlled and food processing design-build projects. Oversee engineering deliverables, manage subcontractors and vendors, coordinate with clients and construction teams, support installation, testing, and commissioning, and collaborate with estimating and preconstruction on scopes, budgets, and schedules.

Create detailed 3D site and building models, textures, lighting, renders, animations, and real-time visualizations. Collaborate with clients, engineers, and preconstruction teams to develop design options, support project planning, and present solutions to leadership and customers.