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The Mixer Operator is responsible for mixing ingredients, following procedures, operating mixing equipment, and ensuring product quality while maintaining a clean workspace.

The HR Manager leads HR initiatives, oversees talent management, employee relations, compliance, and supports plant operations while fostering a positive culture.

As a Controls Engineer, you will resolve automation issues, implement improvements, and mentor peers while ensuring equipment reliability in a food processing plant.

The Supply Chain Planning Intern will engage in production planning, demand reviews, and support accurate forecasting while gaining experience in operations.

The Procurement Intern assists in supplier research, purchase order support, cost analysis, and administrative tasks during the summer internship.

The Press Operator sets up and operates pasta processing equipment, monitors production parameters, maintains quality control, and ensures safety and sanitation in the manufacturing environment.

Perform general manual labor tasks in various departments such as Press Packaging and Sanitation. Follow safety policies and GMPs, meet productivity goals, and maintain cleanliness.

The Finance Intern will analyze financial results, assist with project activities, and interact with finance leadership while gaining hands-on experience in finance.

The Human Resources Intern will support recruiting efforts, onboarding processes, and various HR projects while gaining experience in multiple departments.

The Sales Intern will learn about manufacturing and sales, analyze data, assist the Sales department, and participate in projects while gaining hands-on experience.