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Source and develop high-potential new business (>$0.5M) to meet revenue quotas, build and maintain a qualified pipeline, research prospects, create proposals with specialists, onboard new accounts, and transition accounts to Territory Managers. Use company IT tools and KPIs, attend industry events, and perform customer visits and reviews to drive sales and profit growth.

Manage a sales territory for US Foods by building and growing customer relationships, driving case growth and new business, collaborating with specialists, resolving delivery issues, performing site visits, and using market intelligence to identify prospects while meeting sales targets.

The Territory Manager is responsible for nurturing customer relationships, driving sales growth, managing delivery issues, and collaborating with team members and departments to achieve business success.

As a Territory Manager, you'll drive sales, build customer relationships, and manage accounts in the foodservice industry. The role involves sales presentations, territory management, and collaboration with internal teams, while ensuring customer satisfaction through effective problem resolution.

As a Territory Manager, you will drive sales by nurturing customer relationships, managing deliveries, and collaborating with internal teams to support business growth.

The Territory Manager drives sales and builds customer relationships in the foodservice industry, managing accounts, presentations, and market insights while collaborating with internal teams.

The Territory Manager develops customer relationships, drives sales growth, manages delivery resolution, and collaborates with internal teams while working in the field.

The Operations Coordinator supports warehouse activities including data entry, report preparation, and communication with customers to optimize operations and ensure timely delivery.

The Territory Manager will build relationships, drive sales, manage customer accounts, and ensure customer satisfaction through effective communication and problem-solving skills.

The Territory Manager drives sales and builds customer relationships in the foodservice industry, managing accounts and acquiring new business through effective presentations and market insights.