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The Process Lead Grind will provide leadership and technical solutions within the operations unit, ensuring effective production processes aligned with safety, quality, and cost goals. Responsibilities include day-to-day operational support, data tracking and analysis, training personnel, troubleshooting, and managing process deviations, while also leading Lean initiatives and fostering effective communication across teams.

The Training & Development Specialist will analyze and develop HR programs by partnering with departments to track training needs, manage training calendars, and innovate training methods. The role involves data analysis to identify training gaps and ensure compliance with training requirements.

The Savory Applications Technologist develops new ingredients, supports product development, and innovates in the savory segment. Responsibilities include designing experiments, utilizing data analysis software, collaborating with customers, and providing training and presentations to enhance product offerings. The role involves hands-on work in laboratory and pilot plant settings.