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Reposted 10 Days AgoSaved
In-Office
Norman, OK, USA
Entry level
Entry level
Food
The Assistant Manager is responsible for operating equipment, handling inventory, preparing products, processing orders, and providing customer service. On-the-job training includes skills in delivery and a focus on customer interaction.
Reposted 10 Days AgoSaved
In-Office
Rio Rancho, NM, USA
Mid level
Mid level
Food
Responsible for store management, including cost controls, inventory, cash management, staffing, customer service, and adherence to policies and standards.
Reposted 10 Days AgoSaved
In-Office
Albuquerque, NM, USA
Mid level
Mid level
Food
Responsible for leading a team, ensuring customer service excellence, maintaining product quality, managing marketing efforts, and overseeing cash handling and inventory.
Reposted 10 Days AgoSaved
In-Office
New Albany, MS, USA
Junior
Junior
Food
The Assistant Manager will oversee restaurant operations, manage staff, and ensure excellent customer service. Prior management experience is required.
Reposted 10 Days AgoSaved
In-Office
Harrisburg, PA, USA
Junior
Junior
Food
As an Assistant Manager at Domino's, you'll oversee store operations, manage staff, ensure customer satisfaction, and enforce company policies, while striving to create a fun working environment.
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Reposted 10 Days AgoSaved
In-Office
Austin, TX, USA
Entry level
Entry level
Food
The position requires overseeing operations and ensuring efficiency in daily functions. Specific responsibilities were not detailed in the job description provided.
Reposted 10 Days AgoSaved
In-Office
Queens, NY, USA
Junior
Junior
Food
Assistant Managers oversee daily operations, ensuring operational standards and profitability while promoting food safety and an engaged team environment.
Top Skills: AtsPos
Reposted 10 Days AgoSaved
In-Office
Glendora, NJ, USA
Entry level
Entry level
Food
The Assistant Manager helps manage the Domino's Pizza store, handling tasks like pizza making, customer service, and cleaning.
Reposted 10 Days AgoSaved
In-Office
Sidney, NE, USA
Entry level
Entry level
Food
The Assistant Manager oversees daily operations including equipment operation, inventory management, customer service, and delivery logistics.
Reposted 10 Days AgoSaved
In-Office
Los Angeles, CA, USA
Entry level
Entry level
Food
Oversee store operations during your shift, manage cost and inventory controls, ensure customer satisfaction, and maintain store standards.
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