Manage daily operations of senior dining and Meals on Wheels home delivery, including staff and volunteer recruitment/training, budget and inventory oversight, multicultural programming, community partnerships, fundraising, contract management, event support, and ensuring food safety and regulatory compliance.

Lead individual and institutional fundraising strategy, manage a portfolio of 50–75 major donors, and supervise a development team. Cultivate, solicit, and steward donors; set fundraising goals; ensure compliance and donor stewardship best practices; use Raiser's Edge for tracking and reporting; collaborate with cross-functional teams on messaging and data-driven fundraising to meet revenue targets.