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Lead process optimization for dairy production focusing on blending, standardization, heat treatment, filtration, and sanitation. Drive continuous improvement, capital projects, process capability studies, documentation (P&IDs, SOPs, CCPs), and food safety compliance (HACCP, GMP). Collaborate with operations, QA, maintenance, controls, and data science to improve yield, reduce waste, and minimize risk.

Optimize production processes, lead equipment installations and improvements, perform SPC/GR&R and process capability studies, conduct FMEA and root-cause analysis, support aseptic filling and packaging systems, collaborate cross-functionally to scale products, and coach maintenance on preventive maintenance and troubleshooting.

Manage labeling and regulatory compliance for products and exports: review/approve artwork and formulations, perform risk assessments, develop nutrition panels using PLM, liaise with government agencies, maintain compliance documentation, and support certifications and registrations.

Support, implement, and enhance manufacturing and plant-floor systems (MES, SCADA, HMI, ERP, historians). Provide troubleshooting, 24/7 on-call support, testing, validations, integrations, reporting, training, documentation, and cross-functional collaboration to improve safety, efficiency, and production performance.

Lead cross-functional engineering projects using Schreiber's EPM process to define vision, goals, and success criteria. Manage day-to-day project activities, ensure safety and food quality compliance, guide specification and vendor selection, provide technical support, and recommend process and technology improvements. Coordinate across departments, communicate project direction, and support upper management reviews. Role requires travel and onsite presence.

Lead operational data initiatives to improve manufacturing performance by developing data structures, pipelines, analyses, forecasts, and visualizations. Partner with operations and engineering to define production use cases, apply Lean Six Sigma methods, train teams, and enable data-driven decision-making to improve quality, delivery, capacity, and cost across plants.

Lead upstream dairy process optimization—improve blending, standardization, heat treatment, filtration, and sanitation. Drive capital projects, process capability studies, P&ID documentation, and cross-functional continuous improvement while ensuring food safety and regulatory compliance.

Support capital projects from concept through commissioning for manufacturing sites. Provide technical engineering input for equipment selection, layouts, vendor evaluations, and documentation. Ensure safety, sanitation, and regulatory compliance, support operations to sustain/improve production, assist commissioning/startup, and maintain technical drawings, SOPs, and project records.

Lead and execute capital projects and support plant engineering. Manage project teams, ensure safety and regulatory compliance, specify equipment, select vendors, provide technical support to sustain production, develop business cases, and implement process improvements to increase capacity and profitability.

Optimize and scale food manufacturing processes by identifying improvements, implementing equipment modifications, leading process control and capability studies, conducting FMEA, applying statistical analysis (SPC, GR&R), partnering with cross-functional teams, and ensuring compliance with food safety and quality standards.