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Manage client relationships and sales for a senior living community: generate leads, maintain lead database, meet occupancy targets, coordinate tours and events, promote the residence, and collaborate with management to deliver a resident-focused sales experience.

The RAI Coordinator leads MDS assessment processes, analyzes data, trains staff, and improves RAI content accuracy in a long-term care setting.

Provide direct care, assess physical dysfunction, implement care plans, supervise aides, document progress, and collaborate with healthcare teams.

The Dietary Aide provides support in meal preparation and service, ensures dietary compliance for residents, and assists in kitchen cleanliness.

Coordinate work schedules for employees, manage staffing due to absences, validate hours for payroll, assist with leave administration, and support resident administration processes.

Assist in plating and serving meals, cleaning serving areas, and following food safety procedures. Participate in food preparation and storage tasks.

The Dietary Aide supports meal preparation and service to residents, contributing to their quality of life. This role requires a passion for caring and teamwork.