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The Digital Manufacturing Manager-NA is responsible for partnering with North America Manufacturing and Operations to deliver business strategy through digital solutions. They lead strategic partnerships, contribute to business strategy, manage digital portfolio, drive transformation, provide thought leadership, and lead digital programs.

The Brand Manager Retail DACH drives growth opportunities in finger food, potato innovation platforms, and new business towards the Retail market in Germany. Responsibilities include range management, market analysis, innovation preparation, activation of business opportunities, and E-Commerce optimization.

McCain Foods is seeking a Product Owner, Transportation to lead the transformation of their transportation capabilities and drive business initiatives in the frozen foods industry. Responsibilities include developing a roadmap for strategic cost advantage and exemplary customer service, collaborating with business teams, and working with Solution Architects to create solutions.

The Director Advanced Analytics - Ag Tech at McCain will lead the development and implementation of data analytics strategies in digital agriculture initiatives, focusing on leveraging Data, AI, and Advanced Analytics to improve the safety, yield, and quality of potato supply.

The Director of Engineering; Environmental & Sustainability will be responsible for developing, implementing, and overseeing comprehensive environmental engineering strategies and programs across all aspects of manufacturing operations. They will work closely with stakeholders to drive sustainable practices and achieve environmental goals.

The Health and Safety Manager is responsible for providing guidance and strategic direction on health, safety, and security at the site. They drive a safety mindset and culture, ensure compliance with regulatory guidelines, and lead continuous improvement initiatives in health and safety. This role involves collaborating with various functions to align safety objectives with organizational goals and implementing safety management processes. The Manager is also responsible for developing and executing programs to prevent employee injury and illness.

The Sanitation Lead is responsible for leading the sanitation team, ensuring compliance with regulations and company policies, coordinating daily activities, conducting inspections, and promoting a safe work environment. Essential functions include directing workflow, training team members, conducting ATP testing, and ensuring safety policies are followed. Other duties involve training backups, maintaining work areas, and assisting in workflow coordination. The job requires mental aptitude, a high school diploma or equivalent (preference for an Associate or Technical Degree), strong communication skills, and 1-2 years of experience in a sanitation leadership role. The individual must be certified in shift sanitation, trained in sanitation and chemical safety practices, and have certifications in forklift, High Lift, and Articulated (Boom) Lift.