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The Steward performs deep cleaning of kitchen surfaces and equipment, removes trash, and promotes guest service. Requires lifting and flexibility with shifts.

The Reservationist is responsible for providing customer service, handling reservations, resolving guest issues, and assisting other departments as needed.

Manage poker operations, ensure security and compliance, supervise staff, and provide excellent guest service in a casino environment.

Supervise Bankers and Front Window Cashiers, assist the Cashiering Operations Shift Manager with daily operations, training, and counseling. Ensure regulatory and accounting control compliance, handle customer and employee issues, cover the shift manager when absent, and perform varied department tasks. Requires casino currency experience and system knowledge.

Support product manager and director to maintain day-to-day iGaming platform operations, manage vendor and partner relationships, onboard and organize casino games, maintain in-app content and FAQs, coordinate promotions, produce reporting and ad-hoc BI, create project plans and requirements, monitor roadmaps and compliance, configure portals for performance, and perform competitor analysis.

The Steward performs deep cleaning of kitchen areas and equipment, removes trash, and supports guest service with minimal supervision.