Top Tech Jobs & Startup Jobs

As a Project Manager at Fever, you'll manage and launch events from start to finish, collaborate with various departments, define strategies for scaling events, drive operational processes, and analyze business opportunities while ensuring high customer satisfaction.

The General Manager will be responsible for leading the operations of an outdoor immersive experience in Dallas, managing staff and suppliers, ensuring operational standards, and maintaining budget control.

The Assistant General Manager will be responsible for managing on-site operations of a large-scale outdoor experience in Dallas, handling management duties when the General Manager is absent, maintaining operational standards, coordinating with venue staff, ensuring cleanliness and safety, and overseeing guest check-in.

As a Project Manager at Fever, you will oversee the development, launch, and management of events, ensuring strategic planning and execution. You will analyze business opportunities, collaborate with various departments to drive customer satisfaction, manage event revenue, and grow the experiences team while fostering partnerships and representing Fever at events.

Responsible for managing the life cycle of big events from contract signing to closing, acting as the main point of contact between stakeholders, and coordinating with internal teams. Requires project management background, analytical mindset, and the ability to handle multiple work-streams effectively.

The Assistant General Manager will oversee the operations of a large-scale outdoor experience in Philadelphia. Responsibilities include managing daily operations, scheduling staff, maintaining venue standards, handling guest requests, and coordinating with management for quality assurance. This position demands strong leadership and communication skills, as well as the ability to work autonomously in a high-traffic environment.

The General Manager will oversee the operations of a large-scale, outdoor immersive experience in Philadelphia, ensuring smooth daily operations, staff management, vendor coordination, and adherence to budgetary constraints. Additional responsibilities include reporting to management, maintaining safety and cleanliness standards, and liaising with venue staff and external partners.