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10 Days Ago
Indianapolis, IN, USA
7,337 Employees
95K-127K Annually
Mid level
7,337 Employees
95K-127K Annually
Mid level
Food
The Sr. Controls Engineer will manage and maintain instrumentation and control systems to support production and safety goals at the Indianapolis plant. Responsibilities include designing system changes, ensuring compliance with regulations, and participating in lifecycle planning of control systems. The role also involves enhancing plant automation and training staff to minimize downtime.
10 Days Ago
Bedford Park, IL, USA
7,337 Employees
95K-127K Annually
Senior level
7,337 Employees
95K-127K Annually
Senior level
Food
The Quality Assurance Manager oversees quality assurance and food safety programs at the Argo Plant, ensuring compliance with regulations and standards. This role involves managing audits, addressing customer concerns, leading continuous improvement initiatives, and mentoring staff to enhance their skills in alignment with business goals.
10 Days Ago
Winston-Salem, NC, USA
7,337 Employees
Mid level
7,337 Employees
Mid level
Food
The Predictive Maintenance and Reliability Lead will oversee the predictive reliability program, drive improvement initiatives, mentor maintenance staff, optimize maintenance processes using SAP-PM, and ensure compliance with safety and regulatory standards.
10 Days Ago
Indianapolis, IN, USA
7,337 Employees
Entry level
7,337 Employees
Entry level
Food
The Process Operator is responsible for manufacturing and handling raw materials and finished products, safely operating equipment, monitoring operations, sampling products, and managing inventory. Additional duties include troubleshooting equipment, preparing vehicles for loading, packing products, and ensuring compliance with safety standards in a dynamic work environment.
10 Days Ago
Indianapolis, IN, USA
7,337 Employees
Entry level
7,337 Employees
Entry level
Food
The Reliability Engineer will optimize asset lifecycle and minimize downtime through advanced predictive maintenance technologies and analytics. Responsibilities include implementing maintenance strategies, collaborating with teams for continuous improvement initiatives, analyzing operational costs, and utilizing various techniques for asset reliability management.
10 Days Ago
Bedford Park, IL, USA
7,337 Employees
Senior level
7,337 Employees
Senior level
Food
The Continuous Improvement Engineer will lead the continuous improvement process, provide technical support, and implement the Ingredion Performance System. Responsibilities include sustainability training, KPI baseline establishment, maintenance of improvement plans, cost reduction, and collaboration with plant leaders to drive CI methodologies. The role also involves facilitating various CI activities and supporting the plant team's sustainability goals.
10 Days Ago
Moses Lake, WA, USA
7,337 Employees
Entry level
7,337 Employees
Entry level
Food
The Entry Operator is responsible for safely operating mechanized equipment, troubleshooting issues, monitoring production from the control room, conducting sampling and testing, managing inventory, and performing various physical tasks in a manufacturing environment. Must be able to work shifts and perform duties with little supervision.
10 Days Ago
Indianapolis, IN, USA
7,337 Employees
Entry level
7,337 Employees
Entry level
Food
The Process Operator is responsible for manufacturing and handling raw materials and products, safely operating equipment, troubleshooting issues, monitoring operations, loading/unloading trucks, maintaining inventory, and performing physical tasks as needed, while ensuring product quality and efficiency in operations.
10 Days Ago
Bedford Park, IL, USA
7,337 Employees
Entry level
7,337 Employees
Entry level
Food
The Safety Specialist will be responsible for planning, implementing, and providing leadership to the Argo Safety Programs. They will coordinate site security activities, conduct safety training, maintain safety compliance data, lead incident investigations, and manage the plant security program.
10 Days Ago
Bedford Park, IL, USA
7,337 Employees
Entry level
7,337 Employees
Entry level
Food
Responsible for manufacturing and handling raw materials and finished products at a plant, operating equipment safely and efficiently, monitoring operations, sampling and testing products, and maintaining inventory. Must work in potentially loud and odorous environments and able to lift heavy weights. Full-time position with rotational shifts. High school diploma or GED required. Must pass pre-employment assessments, background check, physical, and drug screen. Equal-opportunity employer with a focus on diversity and inclusion.
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