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6 Days AgoSaved
In-Office
New York, NY, USA
Mid level
Mid level
Food
The QA & Sustainability Coordinator ensures product quality and compliance with safety regulations while leading sustainability initiatives. Responsibilities include product oversight, regulatory compliance, supplier collaboration, and reporting metrics.
Top Skills: Fda RegulationsFsmaHaccpMS OfficeSustainability Certifications
7 Days AgoSaved
In-Office
New York, NY, USA
Senior level
Senior level
Food
The Chief of Staff to Sales will enhance alignment between sales and internal teams, manage sales processes, and support leadership in decision-making, ensuring efficient execution of sales initiatives.
Top Skills: Crm SystemsReporting Tools
Reposted 9 Days AgoSaved
In-Office or Remote
Boston, MA, USA
Junior
Junior
Food
The Sales Representative will drive sales for Foodservice, nurture relationships with customers, and manage promotional activities in the Mid-Atlantic through Northeast regions.
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