Top Tech Jobs & Startup Jobs

Reposted 3 Days AgoSaved
In-Office
2 Locations
Mid level
Mid level
Food
The Operations Manager oversees shift management, hiring, training, and performance of restaurant team members, ensuring quality and safety standards are met while contributing to sales goals and profit enhancement.
Reposted 3 Days AgoSaved
In-Office or Remote
3 Locations
Junior
Junior
Food
The Manager Designate assists the General Manager in compliance with product and service standards, focuses on team leadership, sales management, and operational excellence to prepare for a future role as General Manager.
Reposted 6 Days AgoSaved
In-Office
3 Locations
Junior
Junior
Food
The Operations Manager oversees restaurant operations, ensuring efficient management, compliance with food service standards, and effective cash management while fostering a positive work environment.
Top Skills: AtsPosWeb-Based Scheduling
Reposted 6 Days AgoSaved
In-Office
2 Locations
Junior
Junior
Food
Manage restaurant operations, including staff supervision, cash management, and ensuring compliance with food safety regulations. Lead team in delivering customer satisfaction.
Top Skills: AtsPosServ-Safe
Reposted 6 Days AgoSaved
In-Office
3 Locations
Entry level
Entry level
Food
Lead a restaurant team at Papa John's, ensuring exceptional customer service, recruiting talent, and managing team operations in a flexible environment.
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Reposted 6 Days AgoSaved
In-Office
3 Locations
Junior
Junior
Food
The Manager Designate assists the General Manager in maintaining product quality and customer service standards, managing team performance, sales, and inventory, while developing skills to become a General Manager.
Reposted 6 Days AgoSaved
In-Office
2 Locations
Junior
Junior
Food
The Manager Designate supports the General Manager in ensuring compliance with product and service standards, manages team performance, executes company policies, and aims to become a General Manager through leadership and operational excellence.
Reposted 6 Days AgoSaved
In-Office
2 Locations
Entry level
Entry level
Food
The Manager Designate supports the General Manager by ensuring product quality, managing shift operations, overseeing team performance, and maintaining compliance with company standards and laws.
Reposted 6 Days AgoSaved
In-Office or Remote
2 Locations
Entry level
Entry level
Food
The Manager Designate assists the General Manager in ensuring product and service quality, compliance with standards, and effective team leadership. Responsibilities include shift management, customer service, budget management, inventory control, and teamwork promotion.
Reposted 6 Days AgoSaved
Remote
Republic of Peru
Senior level
Senior level
Food
Lead regional technology vendor performance and partnerships with franchise owners and regional leadership. Manage vendor relationships, track SLAs, mediate issues, identify growth opportunities, triage technical and process problems, and translate regional requirements to central Product and Development teams.
Top Skills: Itil
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