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14 Days AgoSaved
In-Office
39428, Collins, MS, USA
17-33 Hourly
Junior
17-33 Hourly
Junior
Food
The Manager in Training is responsible for supervising operations, training staff, managing inventory, and ensuring restaurant standards of service, cleanliness, and safety are met.
14 Days AgoSaved
In-Office
98662, Vancouver, WA, USA
23-26 Hourly
Junior
23-26 Hourly
Junior
Food
The Manager in Training oversees operations, ensures cleanliness, trains staff, manages inventory, and provides customer service in a Taco Bell restaurant.
14 Days AgoSaved
In-Office
95215, Stockton, CA, USA
24-27 Hourly
Junior
24-27 Hourly
Junior
Food
The Manager in Training is responsible for supervising restaurant operations, providing customer service, managing shifts, training staff, and ensuring compliance with health and safety standards while achieving sales targets.
14 Days AgoSaved
In-Office
95361, Oakdale, CA, USA
24-27 Hourly
Junior
24-27 Hourly
Junior
Food
The Manager in Training supervises restaurant operations, trains employees, ensures cleanliness and service quality, handles cash procedures, and manages daily inventory.
14 Days AgoSaved
In-Office
95351, Modesto, CA, USA
24-27 Hourly
Junior
24-27 Hourly
Junior
Food
The Manager in Training supervises Taco Bell operations, trains staff, ensures cleanliness, manages inventory, and provides customer service.
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14 Days AgoSaved
In-Office
30809, Evans, GA, USA
17-33 Hourly
Entry level
17-33 Hourly
Entry level
Food
The Manager in Training oversees daily operations, manages shifts, trains employees, ensures cleanliness and food safety, and analyzes performance metrics.
14 Days AgoSaved
In-Office
30513, Blue Ridge, GA, USA
17-33 Hourly
Junior
17-33 Hourly
Junior
Food
The Manager in Training provides management support, oversees restaurant operations, trains staff, maintains cleanliness, and ensures compliance with standards.
14 Days AgoSaved
In-Office
39232, Flowood, MS, USA
17-33 Hourly
Junior
17-33 Hourly
Junior
Food
The Manager in Training supervises restaurant operations, trains staff, ensures customer satisfaction, manages inventory, and maintains financial controls.
14 Days AgoSaved
In-Office
38901, Grenada, MS, USA
17-33 Hourly
Junior
17-33 Hourly
Junior
Food
The Manager in Training supervises restaurant operations, ensuring cleanliness, customer service, training staff, and managing inventory and cash flow for effective restaurant management.
14 Days AgoSaved
In-Office
37347, Jasper, TN, USA
17-33 Hourly
Junior
17-33 Hourly
Junior
Food
The Manager in Training oversees restaurant operations, manages staff, ensures customer satisfaction, maintains cleanliness, and monitors financial performance while training employees.
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