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2 Hours Ago
Arcadia, LA, USA
2,874 Employees
Senior level
2,874 Employees
Senior level
Food
The Feed Mill Manager oversees all operations and personnel within the feed mill, focusing on training, efficiency, budget management, compliance with quality control standards, and cost reduction strategies. The role requires strong leadership, problem-solving skills, and technical abilities to adapt to changing production needs.
12 Hours Ago
Livingston, CA, USA
2,874 Employees
122K-152K Annually
Senior level
2,874 Employees
122K-152K Annually
Senior level
Food
The FSQA Manager oversees the Food Safety and Quality programs at a Foster Farms manufacturing site, ensuring compliance with regulatory standards and customer requirements. Responsibilities include managing personnel, implementing food safety programs like HACCP, conducting training, and making critical quality decisions regarding product safety.
12 Hours Ago
Farmerville, LA, USA
2,874 Employees
Entry level
2,874 Employees
Entry level
Food
The role requires standing for long periods, performing physical tasks such as reaching, twisting, and lifting, while following safety guidelines and using hand tools like knives and scissors. Applicants should be able to work in varying temperatures and carry a minimum weight of 40lbs.
12 Hours Ago
Farmerville, LA, USA
2,874 Employees
Entry level
2,874 Employees
Entry level
Food
The job involves inspecting poultry for quality, ensuring compliance with safety guidelines, and physically handling chicken products. Responsibilities include lifting, sorting, and trimming carcasses, with an emphasis on teamwork and quality assurance.
12 Hours Ago
Farmerville, LA, USA
2,874 Employees
Entry level
2,874 Employees
Entry level
Food
As a Fresh Days Rehanger, you will be responsible for rehanging birds by their legs into moving shackles at a rate of 28 birds per minute. You should be prepared to stand for long periods and perform physical tasks such as lifting and climbing in varying environmental conditions.
12 Hours Ago
Farmerville, LA, USA
2,874 Employees
Entry level
2,874 Employees
Entry level
Food
The role involves grading poultry products to ensure they meet customer quality standards and requirements. Team members must be able to work in varying climates, stand for long periods, navigate stairs, and use knives and scissors, while being capable of lifting at least 40 pounds.
12 Hours Ago
Farmerville, LA, USA
2,874 Employees
Entry level
2,874 Employees
Entry level
Food
The Fresh Days Evis Mirror Trimmer is responsible for assisting in the evisceration process by removing gizzards from birds and ensuring that those with excessive feed are taken off the processing line. This role involves physical labor, including standing for long periods and performing repetitive motions.
12 Hours Ago
Farmerville, LA, USA
2,874 Employees
Entry level
2,874 Employees
Entry level
Food
The role involves adhering to Food Safety guidelines and company regulations, working safely, and being a valuable asset to the organization. Responsibilities may include standing for long periods, lifting, and working in varying temperature conditions.
12 Hours Ago
Farmerville, LA, USA
2,874 Employees
Entry level
2,874 Employees
Entry level
Food
The Fresh Days Rapids Grader at Foster Farms is responsible for grading poultry products to meet customer standards. The role requires physical stamina and the ability to work in varying temperatures while standing for long periods and handling tools.
12 Hours Ago
Farmerville, LA, USA
2,874 Employees
Entry level
2,874 Employees
Entry level
Food
The role involves ensuring meat products are safely and efficiently packaged while meeting quality standards. Employees must be able to work in varying temperatures, stand for long periods, navigate stairs, and handle tools like knives and scissors while lifting weights of at least 40 lbs.
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