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23+ Job Results
21 Days Ago
38114, Memphis, TN, USA
101 Employees
1-3 Years of Experience
101 Employees
1-3 Years of Experience
Real Estate
The Restaurant General Manager leads the daily operations, focusing on profitability and guest experiences. Responsibilities include managing P&L, guest interactions, team development, compliance with safety standards, and community engagement. This role requires inspiring leadership and effective people management to exceed guest expectations and uphold brand standards.
21 Days Ago
70005, Metairie, LA, USA
101 Employees
1-3 Years of Experience
101 Employees
1-3 Years of Experience
Real Estate
The Restaurant General Manager leads the restaurant operations focusing on profitability and guest experience. Responsibilities include managing finances, driving sales through guest service and team development, recruiting and training staff, ensuring compliance with health and safety standards, and problem-solving guest feedback. The role emphasizes developing leaders and maintaining operational excellence.
21 Days Ago
38655, Oxford, MS, USA
101 Employees
1-3 Years of Experience
101 Employees
1-3 Years of Experience
Real Estate
As the Executive Leader of a restaurant, the General Manager is responsible for the daily operations, profitability, team management, and guest experiences. Duties include overseeing the P&L, enhancing service quality, recruitment, compliance with standards, and improving team performance.
21 Days Ago
38134, Memphis, TN, USA
101 Employees
1-3 Years of Experience
101 Employees
1-3 Years of Experience
Real Estate
The Manager-in-Training is responsible for the daily operations of a restaurant, focusing on profitability, guest service, and people management. This role involves managing inventory, recruiting staff, ensuring operational standards, and creating a positive work culture. The goal is to develop the MIT into a future General Manager within a year.
21 Days Ago
38637, Horn Lake, MS, USA
101 Employees
1-3 Years of Experience
101 Employees
1-3 Years of Experience
Real Estate
The Assistant Manager is responsible for managing restaurant operations, overseeing inventory, leading the team to provide exceptional guest experiences, and developing staff members. Must have at least 1-2 years of quick service restaurant experience and strong leadership skills. Physical demands include lifting up to 50 pounds and working irregular shifts. High School Diploma or GED required.
21 Days Ago
70005, Metairie, LA, USA
101 Employees
1-3 Years of Experience
101 Employees
1-3 Years of Experience
Real Estate
The Manager-in-Training (MIT) is responsible for restaurant operations, profitability, guest service, people development, and overall management. They work towards becoming a General Manager while leading the team, creating memorable experiences, and ensuring efficient store operations.
21 Days Ago
70127, New Orleans, LA, USA
101 Employees
1-3 Years of Experience
101 Employees
1-3 Years of Experience
Real Estate
The Manager-in-Training (MIT) oversees daily restaurant operations aiming to enhance profitability and guest service. Responsibilities include managing inventory, facilitating team development, ensuring operational standards, and fostering a positive team culture.
21 Days Ago
38103, Memphis, TN, USA
101 Employees
1-3 Years of Experience
101 Employees
1-3 Years of Experience
Real Estate
The Restaurant General Manager oversees daily operations focusing on profitability, guest satisfaction, team management, and operational excellence. Key responsibilities include managing the restaurant's P&L, driving sales, leading the recruitment process, and ensuring compliance with health and safety standards. This role emphasizes creating memorable guest experiences and developing team capabilities.
21 Days Ago
70123, Harahan, LA, USA
101 Employees
1-3 Years of Experience
101 Employees
1-3 Years of Experience
Real Estate
The Assistant Manager oversees restaurant operations, focusing on profitability, guest service, and team development. Responsibilities include managing inventory, ensuring operational standards are met, addressing guest complaints, and recruiting staff. The AM also fosters a positive culture and leads the team in achieving performance goals while maintaining equipment and cash control.
21 Days Ago
38016, Cordova, TN, USA
101 Employees
1-3 Years of Experience
101 Employees
1-3 Years of Experience
Real Estate
The Assistant Manager supports the Restaurant General Manager in daily operations focusing on profitability, guest service, and staff development. Responsibilities include managing inventory, addressing guest complaints, training new employees, and ensuring operational and brand standards are upheld.
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