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Seeking a Food Services Manager to assist in running high-volume, quick service restaurants within a travel center. Responsibilities include filling in for the Restaurant General Manager, coaching and developing Team Members, expediting food service, and ensuring guest satisfaction and food safety. Pay rates start between $41,200 to $59,750 per year.

Assist in running high-volume, quick service restaurants within a travel center, fill in for the Restaurant General Manager, assist in team management, ensure guest satisfaction and food safety. Offers a flexible schedule, competitive pay, and benefits like fuel discount and medical plans.

Seeking an experienced Deli General Manager to oversee high-volume retail facilities, responsible for business plans, sales objectives, customer satisfaction, staffing, and P&L analysis. Must have 2-3 years of management experience in restaurant or foodservice.

Assist in running high-volume, quick service restaurants, fill in for Restaurant General Manager, assist in team member management, expedite food service, ensure guest satisfaction and food quality.

Seeking highly-skilled Restaurant General Managers to oversee high-volume, quick service restaurants. Responsible for financial performance, hospitality, team management, and operational tasks.

Seeking highly-skilled Restaurant General Managers to oversee high-volume, quick service restaurants, responsible for financial and operational performance, hospitality, team management, and inventory control.

Account Development Manager I managing relationships with fuel buyers, promoting and selling products/services, analyzing sales statistics, coordinating with stakeholders, offering consultations, acquiring market intelligence, ensuring compliance with regulations, and other assigned duties.