Top Tech Jobs & Startup Jobs

As a Service Supervisor, oversee a Hospitality Service Team, ensuring quality service and effective program execution while maintaining cleanliness and guest satisfaction.

The Sales Executive will focus on market expansion and nurturing client relationships for social catering events, aiming to drive revenue and ensure client satisfaction.

Assist in delivering food & beverage services, ensuring cleanliness, customer satisfaction, and compliance with health standards while gaining experience in the events industry.

The Events Coordinator oversees event planning, client service, staff management, and operational support to ensure successful live events and high client satisfaction.

The Kitchen Porter maintains cleanliness in food service areas, assists with food preparation, and provides customer service, ensuring a sanitized environment.

The Service Supervisor ensures high-quality service and successful program execution while supervising the hospitality team and maintaining client satisfaction.

The Hospitality Service Technician provides exceptional service to clients, ensuring a welcoming environment while managing food and beverage stations and maintaining facilities.

The Director of People & Culture leads HR strategies, focusing on employee relations, compliance, benefits, change management, talent development, and culture building to align with business objectives and support growth.

The Learning & Development Specialist designs and delivers onboarding and training programs, enhances learning strategies, and manages compliance training while using data to evaluate effectiveness.

The Controller will lead financial operations, oversee accounting processes, and drive strategic financial decision-making to enhance growth and efficiency.