Top Operations Jobs in San Diego, CA

The Operations Planning Manager oversees the sales and operations planning process, ensuring cross-department collaboration to optimize supply chain, inventory management, and customer service. Responsibilities include production planning, improving processes, managing supplier relationships, and leading the operations planning team.

As Supervisor of Operations, you will lead a team in safety and operational efficiency, train staff, manage budgets, and develop process improvements while ensuring regulatory compliance.

The Operations Project Coordinator will manage project workflows, engineering changes, and daily tasks while supporting development processes and maintaining project documentation.

The WAV Operations Coordinator supports daily operations, assists management with coordination, ensures task execution, and promotes effective communication and customer service standards.

The Global Lead for Digital Site Operations manages infrastructure services for global site openings and expansions, ensuring timely and high-quality deployments while aligning with business growth and IT policies.

The WAV Operations Coordinator assists in managing daily operations, ensures effective communication and task execution, and supports training and development for employees.

Supports the Living Well product by managing operations, resolving issues, coordinating deliverables, and liaising with teams and vendors to improve efficiency.

Manage supplier aspects of product development and sourcing projects, conduct market research, evaluate suppliers, negotiate agreements, and ensure on-time delivery and compliance with quality specifications.

The Operations Coordinator ensures coordination and timely delivery of services by managing routes, communicating with contractors, and completing administrative tasks.

The Operations Manager leads store operations, focusing on team development, budget management, customer service, and loss prevention initiatives.

The role involves shaping and executing strategies for Canva Print, improving operations, leading initiatives, and driving performance through analytics and collaboration.

The Coordinator is responsible for operations functions such as guest reception, contract management, customer service, data entry, and administrative support for sales and marketing teams.

The VP of Operations for a multi-unit QSR portfolio will enhance operational excellence, drive financial growth, and lead cultural initiatives while overseeing technology integration and strategic scaling.

The VP of Operations will oversee operational P&L, drive growth in QSR units, manage integrations of acquisitions, and ensure operational excellence through technology and audits.

The VP of Operations directs operational initiatives to enhance profitability, growth, and compliance while managing staff and maintaining high service standards.

The Vice President of Operations leads luxury steakhouse operations, focusing on financial performance, service excellence, brand standards, and expansion across multiple locations. Responsibilities include P&L accountability, team development, and driving revenue growth through operational improvements.

The Director of Operations leads multi-unit restaurant operations, focusing on franchise relationships, profitability, team development, and strategic growth initiatives.

The VP of Operations leads operational efforts for the brand, focusing on profitability, growth, compliance, and team development while ensuring brand standards are met.

The Director of Franchise Operations connects with franchise owners to optimize sales and operational performance, providing coaching and strategic guidance.

The Director of Operations oversees daily restaurant operations, ensuring efficiency, cost control, compliance, and excellent customer service while leading staff and driving business growth.

The VP of Operations will manage operational P&L for a QSR portfolio, drive AUV and EBITDA growth, integrate acquisitions, and oversee restaurant launches.

The Director of Operations leads multi-unit restaurant operations, enhances franchise relations, drives profitability, and supports strategic growth initiatives.

The Vice President of Franchise Operations will lead franchise performance, improve profitability, manage field operations, maintain brand standards, and drive growth.

The Director of Operations will oversee restaurant operations, ensure exceptional guest experiences, lead teams, and drive community engagement while using data for performance analysis.

The Director of Operations oversees 6 to 9 restaurant locations, focusing on operational excellence, team development, and financial performance.