Jobs at Boar's Head Brand

The Safety Coordinator implements Safety & Health programs, conducts audits, trains employees, investigates incidents, and ensures compliance with regulations.

Design, document, and deliver enterprise application and data solutions. Lead data streaming pipeline development (Kafka, Flink, ClickHouse), ensure data quality/observability, integrate systems, support vendor selection, and produce technical documentation while collaborating with stakeholders and IT teams.

Manage plant quality and food safety programs, providing leadership to the QA team, liaising with regulatory bodies, and driving quality improvement initiatives.

Coordinate procurement of MRO materials, supplies, and services; review requisitions; create purchase orders/bids; manage inventory, BOMs and PM updates; act as Oracle SME; train staff; maintain SDS and SQF vendor register; expedite deliveries; liaise with quality and AP; follow GMPs and SOPs.

Manage and grow assigned local purveyor network to maximize sales and execution. Provide training, analytics, quarterly reviews, operational oversight, distributor coordination, merchandising support, and cross-functional partnership while traveling extensively.

Assist Operations/QA in maintaining compliance with HACCP, GMPs, and SSOPs. Conduct inspections, audits, and maintain communication with management for corrective actions.

The Operations Manager directs manufacturing activities ensuring product quality and compliance, manages team performance, and meets operational goals while overseeing safety and training programs.

The Operations Manager will oversee manufacturing activities, ensure product quality, maintain sanitation, supervise staff, and comply with USDA regulations while achieving business objectives.

Perform and maintain plant microbiological and environmental monitoring programs, conduct sampling and analyses, investigate nonconforming results, perform audits and hygienic design reviews, train staff, trend results, and support QA projects to improve hygiene and product safety.

Process high-volume supplier invoices and employee expense reports, validate accuracy and GL coding, enter invoices into the financial system, maintain vendor files and supporting documentation, audit records, support departmental tasks and continuous improvement, and cross-train to back up peers.

Engage shoppers in retail stores to sample and promote Boar's Head deli products, educate consumers on flavors and nutrition, maintain food safety and a clean work area, operate slicer and set up sampling displays, travel locally between stores, and complete assigned tasks or special projects.

The Production Supervisor oversees daily operations, trains employees, ensures compliance with HACCP and USDA regulations, and coordinates departmental activities.

Perform in-store product sampling and demonstrations of Boar's Head deli products; engage and educate consumers about flavor and nutrition; set up and transport sampling equipment; maintain food safety and sanitation; travel to assigned local retail locations and work a flexible schedule.

Oversee product fabrication and ensure compliance with food safety and quality systems (SQF, GMP, HACCP, QCCP, SSOP, USDA-FSIS). Perform process audits, finished-product assessments, risk assessments, corrective action development and monitoring, and communicate issues to production and QA leadership to maintain product safety and quality.

The Manufacturing Lead is responsible for running production efficiently, training staff, maintaining equipment, and ensuring quality and order accuracy in a manufacturing environment.

The Associate HR Business Partner supports HR functions in manufacturing, managing employee relations, training, and compliance while fostering an employee-centric culture.

The FSQ Auditing Specialist leads the Food Safety Quality Management System, oversees audits, maintains documentation, and ensures compliance with safety regulations.

The Brand Specialist manages customer relationships, handles warehouse operations, and conducts in-store tasks to ensure product quality and safety.

The Manager, Purveyor Relationship leads the Local Purveyor network, focusing on maximizing sales, educating partners, and maintaining strong relationships to achieve strategic goals.

Responsible for installing and maintaining hardware/software in a manufacturing environment, providing technical support, and managing IT assets/services.