Top Santa Cruz, CA Food Companies (20)

Salt & Straw is a small-batch, chef-driven ice cream company founded in 2011 in Portland, Oregon. They specialize in handcrafted ice cream made by hand using local ingredients, featuring unique, seasonal menus that change every four weeks in each city. The company focuses on telling the narratives of artisans and meaningful food movements while providing a personalized and welcoming store...

Driscoll’s is the global market leader for fresh strawberries, blueberries, raspberries and blackberries. With more than 100 years of farming heritage and hundreds of independent growers around the world, Driscoll’s is passionate about growing great tasting berries. Driscoll’s exclusive patented berry varieties are developed through years of research using only natural breeding methods – that means no GMOs. A dedicated...

Testarossa Winery is a family-owned and operated winery based in Los Gatos, California, located at the historic Novitiate winery. They are renowned for producing world-class Pinot Noir and Chardonnay. Beyond winemaking, the company offers wine tasting, education, and an outdoor wine bar, as well as professional in-house catering for social and corporate events, blending centuries-old winemaking techniques with modern innovation.

Kettle Cuisine is a food production company specializing in high-quality frozen and refrigerated meal solutions. Founded in 1986, they focus on artisan-quality soups, broths, sauces, meats, and sides for foodservice operators and retailers across the United States, utilizing traditional cooking techniques and scratch-made stocks to deliver consistent, safe, and wholesome food options at scale.

The Glass Jar, Inc. is a restaurant branding and management company based in Santa Cruz, California, dedicated to the nexus of food and community. They provide consulting and management expertise in all areas of restaurant and food service start-ups, HR, and operations. Their portfolio includes live model food service establishments such as The Penny Ice Creamery and The Picnic Basket.

Pizza My Heart is a family-owned California pizza chain founded on Capitola Beach. Specializing in California-style, hand-tossed pizzas using local ingredients, they offer a variety of signature options, including vegan, vegetarian, and gluten-free pizzas. Known for its surf-themed atmosphere, the company operates multiple locations across the San Francisco Bay Area and the Central Coast.

Pacific Catch is a modern, comfortable West Coast Fish House that combines a fine-dining culinary experience with a casual California lifestyle, offering dine-in seafood meals inspired by Pacific Rim flavors with diverse menu options including poke, sushi, and tacos.

All-American scratch kitchen & craft bar specializing in gourmet burgers where guests discover a local blend of America's best. Eureka! is defined as expressing delight on finding, discovering or solving something. Those that truly appreciate great food, craft beer and small-batch spirits are discovering a better restaurant experience and Eureka! has elevated it to an art form. In our...

Inn Foods is a full-service producer of top-quality organic foods for babies and children, as well as culinary products for adults, offering frozen products for industrial, foodservice, and retail markets.

Woodstock's Pizza is a family-owned, student-focused pizzeria chain in San Diego (SDSU area) serving creative, high-quality pizzas, salads and craft beer. Founded in the late 1970s, it emphasizes late-night service, broad dietary options (gluten-free, vegetarian, vegan), delivery and large-group catering for events and fundraisers while hosting community-focused promotions and loyalty programs.

Food Revolution Network is committed to healthy, ethical, sustainable, food for all. Guided by John and Ocean Robbins, with more than 600,000 members and with the collaboration of many of the top food revolutionary leaders of our times, Food Revolution Network aims to empower individuals, build community, and transform food systems to support healthy people and a healthy planet.

Healthy Oceans Seafood Company provides nutritious, premium, sustainably harvested, and resource-smart food products to the U.S. market.

Woodstock's Pizza is a family-owned pizzeria specializing in artisanal, hand-tossed pizzas with unique crust options and a variety of gourmet toppings. With a mission to provide the 'Ultimate Pizza Experience,' they focus on using high-quality ingredients and maintaining strong community ties. Since 1977, they have served as a popular spot for students and locals across several California locations.

California Cannabis Brand

Local Kitchens helps local restaurants expand across a network of micro food halls.

Founded in 1977, Woodstock's Pizza is a family-owned restaurant specializing in creative, high-quality pizzas served within a fun, student-oriented atmosphere. The company's primary mission is to provide the 'Ultimate Pizza Experience' to its loyal customers and team members. They are dedicated to using the freshest ingredients and strengthening the communities they serve through active partnerships with local non-profit organizations.

Woodstock's Pizza is a student-oriented pizzeria known for its unique, zesty marinara recipe and fresh, hand-tossed dough. Established in Isla Vista in 1982, it has become a popular student hangout offering artisanal pizzas with generous toppings and a laidback atmosphere. The company operates multiple locations across California, specializing in high-quality pies, salads, and craft beer.

Woodstock's Pizza is a California-born artisanal pizzeria dedicated to providing 'The Ultimate Pizza Experience' since 1977. The company focuses on earning loyal customers and team members by utilizing the freshest, best-tasting ingredients and providing individual attention to every meal. Known for its unique, high-quality pizzas and accompaniments, Woodstock's operates multiple locations across California, including a popular community hub in Chico.

Woodstock's Pizza is a family-owned restaurant founded in 1977, specializing in creative, high-quality pizzas with a student-oriented focus. The San Luis Obispo location, established in 1980 as a hub for Cal Poly students, has become a local tradition and has been voted the best pizza restaurant in San Luis Obispo for over 36 years.

Woodstock's Pizza is a California-born pizza chain serving handcrafted, artisanal pizzas with multiple crust styles, gluten-free, vegetarian and vegan options, salads, wings, craft beer and cocktails. The Santa Cruz Front Street location offers late-night service, patio and arcade space, group catering and event hosting. The brand operates multiple California locations and emphasizes generous toppings, community-focused, student-oriented hospitality.