Top Pennsylvania Food Startups (22)
What began in 1901 as a small local produce company in downtown Harrisburg, has grown into a large food distribution company employing hundreds of central Pennsylvania residents. Still family owned and operated, Feeser’s is now located on over 20 acres including 275,000 square feet of warehouse facilities with cooler, freezer and dry storage capabilities.,with service in Pennsylvania, New Jersey, Delaware,...
Founded in 1919, John Vena Inc. is a fourth- generation family-owned-and-operated specialty produce importer, wholesaler, and distributor serving the Eastern Seaboard. We aim to make the business of food more interesting, exciting, and, ultimately, fun for our team, our customers, and our customers’ customers by combining a world-class product selection with a passion for food, innovation, and successful long-term partnerships....
honeygrow is a restaurant concept born in Philadelphia in 2012, specializing in wholesome, fully customizable stir-fry, salad, and honeybar desserts made from locally sourced ingredients
Simply Good Jars is to make healthy choices easier and to foster a strong and critical connection between local growers, consumers.
Grovara is the 1st B2B Global Marketplace for US Wellness Brands, connecting natural and organic brands with international retailers.
Hungry Harvest is a food and beverages company that delivers surplus fruits and vegetables to their subscribers’ homes every week.
WUJU Foods manufactures and distributes Asian packaged foods to distributors, retailers, and consumers.
BeakMe is an Everyday Everything app that provides 1000+ services from 60+ categories like ride, food, grocery. cleaning from a single app.
Our turkeys are humanely raised without antibiotics or growth hormones. We also offer gluten-free and organic turkey options.
Genji Sushi is the number one multi-concept solution provider of sustainable pan-Asian cuisine with sustainable food and responsible service to create win-win partnerships.
Lil Mixins creates products to simplify early introduction of potential allergens to babies.
Biosensing platforms that predict the ripeness of fruit, reducing waste and improving produce quality.
Fifth Season (founded as RoBotany in 2016) is a consumer tech company and indoor farming pioneer with Carnegie Mellon University roots that is creating a new era of fresh foods. Its commercial-scale indoor vertical farms use proprietary robotics, AI, and smart operations technology to grow leafy greens and herbs at affordable prices year-round. All Fifth Season food is grown without...
Hidden Gems is a beverage company that offers Reveal, a first and only avocado seed beverage.
Relay is on a mission to make food deliveries better. Relay was founded in NYC in 2014 by Alex Blum (CEO) and Mike Chevett (CTO) who noticed a major gap in operations for restaurants who relied on their own in-house couriers to make deliveries. With the emergence of “Big Delivery” and exorbitantly high fees for restaurants, our services are even more...
Smallman Galley is a launch pad for the best new restaurant concepts in Pittsburgh. We cultivate and accelerate undiscovered Chefs.
DisSolves exists to fill the gaps left by current packaging by introducing their convenient, dissolvable packaging.
When food gets thrown out, most times it ends up in a landfill gets covered by other garbage and when it rots, it produces methane gas. If international food waste were a country, it would be the third leading cause of GHG behind the United States and China. Flashfood partners with grocery chains to allow them to sell surplus food through...
