Lesaffre

HQ
Marcq-en-Barœul
4,258 Total Employees
Year Founded: 1853

Jobs at Lesaffre

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Recently posted jobs

5 Hours AgoSaved
In-Office
Marcq-en-Barœul, Nord, Hauts-de-France, FRA
Food
Leads a hybrid platform engineering team while owning the product vision, roadmap, backlog, and developer experience for internal cloud, data, and SAP platforms. The role gathers stakeholder requirements, prioritizes self-service capabilities, oversees agile delivery, monitors adoption and DORA metrics, manages FinOps and compliance reporting, and aligns platform strategy with business goals. It requires strong AWS and/or Azure knowledge, data ecosystem familiarity, agile leadership, stakeholder communication, and fluency in English and French.
15 Hours AgoSaved
In-Office
Marcq-en-Barœul, Nord, Hauts-de-France, FRA
Food
Supports corporate strategy and M&A initiatives by identifying biotech and startup acquisition targets, screening opportunities, analyzing targets, valuing companies, and assisting with due diligence. The role involves presenting findings to business unit leaders and collaborating with stakeholders across Health, Nutrition, and Biotechnology sectors.
14 Days AgoSaved
Hybrid
Marcq-en-Barœul, Nord, Hauts-de-France, FRA
Food
Develop and manage the EMEAI biogas business in line with global strategy. Build customer relationships, manage opportunity pipelines, coordinate regional teams, execute key account plans, monitor sales, and support project development. Develop value propositions, marketing plans, and demand-generation activities while maintaining accurate Salesforce CRM information. The role requires strong industry knowledge, customer negotiation skills, cross-functional collaboration, and frequent international travel across Europe, the Middle East, Africa, and India.
14 Days AgoSaved
In-Office
Milwaukee, WI, USA
Food
Supports rolling forecasts, variance and cost analysis, financial modeling, KPI monitoring, profitability analysis, and competitor benchmarking. Partners with accounting, supply chain, sales and marketing, tax, treasury, and other teams to improve reporting and decision support. This 18-month V.I.E. assignment is based in Milwaukee and begins in Q1 2027.
15 Days AgoSaved
In-Office
İstanbul, Fatih, İstanbul, TUR
Food
Supports material planning, supply availability, inventory monitoring, demand and supply planning, reporting, order and stock follow-up, and coordination with production, purchasing, and logistics teams. The intern will contribute to supply chain analysis, process improvement, documentation, and daily operational activities while gaining hands-on experience in a global fermentation industry organization.
16 Days AgoSaved
Remote
An Nūbārīyah, Beheira, EGY
Food
Sells yeast derivatives and yeast waste, develops industrial and distributor accounts, achieves volume and margin targets, prepares sales reports, manages customer issues, and coordinates molasses transportation, shipments, contractors, and truck drivers with production, quality, and security teams.
19 Days AgoSaved
Remote or Hybrid
Copenhagen, Capital, DNK
Food
Leads global quantitative consumer research from study design through analysis and recommendations. Manages survey, experimental, segmentation, profiling, and statistical modeling projects; analyzes complex datasets; develops visualizations and insight-driven presentations; partners with cross-functional stakeholders; and manages external research agencies to support strategic business decisions.
20 Days AgoSaved
In-Office
Shanghai, Shanghai Municipality, Shanghai, CHN
Food
Leads APAC marketing strategy, brand building, campaigns, product launches, market analysis, sales enablement, and regional budget management for a fermentation and beverage business. Manages a small marketing team, coordinates cross-functional initiatives, localizes marketing assets, supports customer engagements, and collaborates with global product and communications teams. The role requires extensive regional marketing experience, strong analytical and leadership skills, and fluency in English and Chinese.
23 Days AgoSaved
Remote
An Nūbārīyah, Beheira, EGY
Food
Administers HR systems, payroll data, compensation and benefits programs, employee lifecycle processes, contracts, compliance documentation, reporting, and annual workforce budgeting. Coordinates medical benefits, supports salary benchmarking and tax reconciliations, maintains employee records, and ensures accurate HR data through audits. Provides onboarding and offboarding support for white-collar employees while collaborating with Finance, IT, Operations, recruitment teams, and hiring managers.
One Month AgoSaved
In-Office
Marcq-en-Barœul, Nord, Hauts-de-France, FRA
Food
Six-month Data Analyst internship supporting the Marketing Department in data quality management, analysis, and digital tool optimization. Responsibilities include cleaning and auditing data, automating quality processes, integrating an internal application with the data platform, producing business analyses, and developing Power BI dashboards with relevant KPIs. The intern will collaborate with global business, marketing, and sales teams and contribute to technology monitoring and data-driven practices.
One Month AgoSaved
In-Office
Marcq-en-Barœul, Nord, Hauts-de-France, FRA
Food
Supports Lesaffre’s Finance transformation program through documenting and modeling finance processes, identifying optimization and automation opportunities, creating digital learning content, and monitoring process performance indicators. The intern will analyze performance data, develop reporting frameworks, collaborate with international stakeholders, and help improve finance knowledge resources and processes.
One Month AgoSaved
In-Office
Mumbai, Maharashtra, IND
Food
Implements and supports process automation systems for bioethanol and industrial fermentation plants across India and APAC. Assesses plant automation infrastructure, configures PLC and DCS systems, integrates instrumentation, develops data connectivity and dashboards, optimizes process performance, diagnoses faults, and trains operations personnel. Supports deployment of digital fermentation tools at customer sites and contributes to continuous improvement, predictive maintenance, and process digitalization.
One Month AgoSaved
Hybrid
İstanbul, Fatih, İstanbul, TUR
Food
Oversee budgeting, financial reporting, costing, forecasting, profitability analysis, and financial controls. Coordinate monthly and annual SAP closings, IFRS compliance, group reporting, external audits, and budget variance analysis. Provide financial recommendations for machinery investments and production transition projects while presenting insights to senior management and supporting business performance.
One Month AgoSaved
In-Office
Guangzhou, Guangdong, CHN
Food
Provide technical support and customer service to industrial bakery clients: lead lab tests, production trials, product development, demonstrations, training, and cross-departmental project work. Gather market and competitor intelligence and support sales with technical solutions.
One Month AgoSaved
In-Office
Lüleburgaz, Kırklareli, TUR
Food
Join Lesaffre's BOOST 2.0 Program for new graduates. Contribute to engineering projects, optimize processes, and engage in continuous learning while having fun in a team-based environment.
One Month AgoSaved
In-Office
Amasya, TUR
Food
Participate in project teams, track project progress, implement engineering projects, optimize production processes, and engage in continuous learning and development opportunities.
One Month AgoSaved
In-Office
Ceyhan, Adana, TUR
Food
Participate in engineering project teams, track project progress, optimize production processes, and engage in continuous learning within the yeast industry.
One Month AgoSaved
In-Office
Tokyo, JPN
Food
Serve as regional technical authority for spirits production, enabling sales through training, troubleshooting, pilot trials, and customer support. Manage technical projects with R&D, represent the company at industry events, build KOL relationships, and maintain technical resources and best practices. Extensive regional travel and close collaboration with sales teams required.
One Month AgoSaved
In-Office
Mumbai, Maharashtra, IND
Food
Serve as the technical authority for regional sales teams and customers in spirits production. Provide training, troubleshoot production and quality issues, support pilot trials and technical projects, represent the company at industry events, and develop relationships with KOLs and industry associations.
One Month AgoSaved
In-Office
Marcq-en-Barœul, Nord, Hauts-de-France, FRA
Food
Leads sales strategy, growth, forecasting, customer development, marketing execution, CRM reporting, product administration, and team management across North and Western Europe. Sets multi-year plans and annual targets, develops pipelines, supports trials, identifies market opportunities, coordinates cross-functional activities, and manages Area Managers and local teams. Requires strong animal nutrition and health expertise, sales leadership experience, multicultural team management, fluent English, and frequent business travel.