Jobs at IFF Family of Companies

Manage material supply by planning, anticipating risks, resolving shortages, and optimizing inventory. Develop supply plans aligned to demand, lead cross-functional initiatives, and drive continuous improvement for cost and efficiency.

The Senior Accountant is responsible for accounting activities, financial reporting, compliance, and process improvements while supporting a team and stakeholders.

The Technology Scout will identify and accelerate innovation in taste technologies, manage external partnerships, and assess new ingredients, necessitating strong scientific and communication skills.

Perform month-end US GAAP accounting and reporting, prepare and post journal entries, reconcile GL and balance sheet accounts, execute SOX controls, manage AP/AR sub-ledgers, process tax provisions and currency revaluations, and support audits and continuous improvement of close processes.

Support end-to-end fragrance development projects: manage timelines and documentation, evaluate/select fragrances with perfumers, analyze market/consumer trends, maintain fragrance libraries and databases, and collaborate with Marketing, Perfumery, and Technical teams to deliver client-ready presentations and samples.

Support the Sales Project Manager on the Coty global account by coordinating projects, maintaining trackers and documentation, preparing presentations, assisting with forecast, pricing and budget analysis, conducting market research, and organizing cross‑functional initiatives and events across regions.

Lead Record-to-Report for the Americas, manage GL accounting team and reconciliations, review trial balances, support financial statement preparation and consolidation, drive process improvements and transitions, act as escalation point, ensure compliance and team performance.

Assist in overseeing strategic projects related to sensory performance, collaborating with teams, analyzing project outcomes, and enhancing communication among stakeholders.

The Senior Process Engineer will optimize production processes, troubleshoot issues, develop process designs, and lead continuous improvement initiatives within biotech and industrial settings.

The Payroll Specialist will process payroll for various legal entities in Mexico, ensure compliance with labor laws, lead process improvements, and support month-end closing activities.

The role involves technical development of enzyme and yeast products, customer support, conducting biochemical experiments, and optimizing methods related to fermentation.

The Lab IT Intern will collaborate with supervisors to design SharePoint tools, develop image processing utilities, and support user documentation and training.

The Specialist - Invoice Processing role involves handling invoice processing, making improvements, collaborating with teams, and ensuring accuracy within service level agreements.

The Production Warehouse and Pre-Weigh Supervisor manages operations, safety, quality compliance, and team performance in production, ensuring goals are met and processes improved.

The Production Manager oversees production schedules, manpower, and performance metrics while ensuring quality and safety standards. They also implement process improvements, conduct training, and manage team dynamics to meet operational goals.

The Unit Operations Leader manages manufacturing operations, drives performance, ensures safety compliance, manages budgets, and fosters team development.

Manage demand and supply for raw materials to ensure on-time performance; coordinate with procurement and optimize inventory and processes across six manufacturing plants.

The QC Technologist I will support daily operations in the QC Flavors Laboratory, conducting tests, maintaining quality standards, and assisting with investigations into quality issues.

Manage and improve global compensation programs, ensuring adherence to budgets and compliance, while providing analytics and communication to stakeholders.

The Technical Sales Specialist leads bakery trials, partners with account managers, applies expertise in baking to solve issues, and supports product evaluations, requiring extensive travel and technical knowledge.