Top Massachusetts Food Startups (33)
Biena pioneers snacks with unparalleled levels of nutrition, taste, and simplicity that help people live their best lives. Launched in 2012, Biena has grown quickly and been recognized as a “Best New Snack” by Shape Magazine, The Gourmet Retailer Magazine, Cooking Light and more. Biena pioneers better nutrition snacks with it's roasted chickpeas snacks and Tasty Thins veggie crisps. All...
Cometeer is a hyper-growth, innovation and e-commerce company, revolutionizing the $400+ billion global coffee market. We’ve invented the most technologically advanced brewing system ever built — perfected over years of investment-backed research and development — to deliver quality specialty flash-frozen coffee in a uniquely convenient, meltable, format. No machine is required to create consistently delicious fresh coffee; simply peel back...
Laminar (Formerly H2Ok Innovations) is transforming how food and beverage factories run by using its in-line sensors and turnkey AI solution to unlock lost production time. Laminar’s patented spectral sensors continuously monitor fluid signatures to optimize Clean-In-Place (CIP), product changeovers, and prevent costly errors before they cause downtime. Our AI solution absorbs expert intuition into machine learning models and helps...
We offer healthy smoothies at the tap of a button through our proprietary, automated, self-cleaning smoothie machine. In addition to the machine we provide the pre-packed, all-natural frozen smoothie cups in a separate freezer unit. All our flavors are all-natural, organic, vegan and contain less than 100 calories per 16oz. smoodi makes it attractive for convenience store owners to provide fresh, premium,...
At Via Separations, we take a materials approach to the world's wasted energy. We are optimistic about scientific progress, passionate about global impact, and creative in everything we do. We are not afraid of hard problems, and we encourage each other to live at the intersections of disciplines, act on great ideas, and design everything. Via eliminates energy use in...
About Fresh designs solutions that integrate food into community healthcare systems.
Life's stressful, dinner shouldn't be. Every week, our chefs drop a menu chock full of feel-good, crave-able dinners that take less than 10 minutes to prep. WECO is hand-delivered daily throughout New England. Drop your email at www.wecohospitality.com to get the menu.
We’re a team of enthusiasts, engineers, winemakers and sommeliers, all passionate about making great wine accessible to everyone. We've been in R&D mode for the last two years leading to our first shipments in August of 2016. To get this full-stack operation running, we do a lot of software, data analytics, electronics, mechanical and wine filling.
XOI is a social enterprise that produces a functional beverage from the Vietnamese Gac fruit. We work with ethnic minority farmers to cultivate and process the Gac fruit directly.
Purple Carrot started with a seed of an idea in 2014 and is sprouting into the ultimate plant-based marketplace. We envision a world where plant-based eating is at the core of living well. Taste is at the center of what we do: good, vegan food for everyone. We value learning from customers, an ownership mindset, integrity, winning together, and being...
We are building a technology platform for differentiating food quality. Stay tuned!
Clean Crop Technologies ("Clean Crop") is a Holyoke, Massachusetts-based company that uses electricity to fight food waste and food safety risk. Clean Crop's proprietary 'Clean Current' technology combines electricity and food-grade gasses to remove contaminants from seeds and foods to increase crop yields, reduce food waste, and increase food safety.
Notemeal creates a new fueling experience for athletes. The platform connects athletes with their team dietitian via personalized meal plans, and integrates with the team kitchen through interactive menus, to increase performance through accessible nutrition. By the numbers, Notemeal works with dietitians, athletes and chefs across 14 NFL teams, 8 USSOCOM units, 1 National Olympic Committee and 9 other Professional...
Our business started as a local milkround inspired by David Attenborough's Blue Planet and the need to reduce plastic waste. In the space of a few short years, we've grown from four friends and a truck to a vast network of milkmen and women working tirelessly to reduce consumer waste. Our mobile tech supports our 'eco-warriors on earlies' by connecting them...
At Local Bounti, we strive to deliver the freshest, locally grown produce in your neighborhood. We sustainably grow fresh greens and herbs 365 days a year in our greenhouses’, using 90% less water and 90% less land than conventional agriculture. Perfect environmental greenhouse conditions ensure the highest possible nutritional value and taste. We are non-GMO and pesticide / herbicide free....
Spoiler Alert is a technology company helping food businesses manage unsold inventory. We offer a business intelligence solution that allows organizations to track and analyze the products they are and aren't recovering, as well as a relationship management portal that facilities food donations, discounted sales, and organics recycling initiatives.
Desora is a rapidly growing startup that creates smarter cooking appliances with the aim of making cooking enjoyable and exceptional. We apply rigorous science and engineering to deliver innovative products that revolutionize cooking. Our first product, an advanced BBQ smoker, will launch in March 2018.
Foodspace helps eCommerce teams increase online sales and brand loyalty by building underlying product data foundations. Using vision AI, Foodspace can digitize package label information and shopper centric attributes in less than a minute from a single product photo. Teams no longer need to fill out templates or reformat product data based on retailer product mapping. With #JustGoodData, Foodspace saves...
Premium, sustainable and traceable seafood delivered directly to your door. No subscription or commitment. Hello! We are Paul Neves & Dan McQuade and we have known seafood for decades. We have been very involved in all aspects of the seafood industry and we’ve experienced first-hand how difficult it has been to try to change how the seafood industry has been operating. There...




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