Top Massachusetts Food Startups (35)
The Mill Wharf Restaurant was founded in 1984 on the site of the original Welch Co. Lumber Mill and features artifacts from the original mill. It offers panoramic views.
Cometeer is a hyper-growth, innovation and e-commerce company, revolutionizing the $400+ billion global coffee market. We’ve invented the most technologically advanced brewing system ever built — perfected over years of investment-backed research and development — to deliver quality specialty flash-frozen coffee in a uniquely convenient, meltable, format. No machine is required to create consistently delicious fresh coffee; simply peel back...
At Via Separations, we take a materials approach to the world's wasted energy. We are optimistic about scientific progress, passionate about global impact, and creative in everything we do. We are not afraid of hard problems, and we encourage each other to live at the intersections of disciplines, act on great ideas, and design everything. Via eliminates energy use in...
Tiny Spoon Chef is a culinary service providing personalized meal preparation and cooking classes by a collective of personal chefs across the US, aiming to make healthy eating accessible and enjoyable.
Crop One grows fresh, nutritious and delicious produce in indoor farms using hydroponic technology that ensures pesticide-free, optimal growing conditions and does not rely on chemicals or GMOs. Leveraging our plant science and technology expertise, we achieve high crop yields with significantly less water and land than what is required by traditional agriculture. Consumers can rest assured knowing that superior quality...
Foodspace helps eCommerce teams increase online sales and brand loyalty by building underlying product data foundations. Using vision AI, Foodspace can digitize package label information and shopper centric attributes in less than a minute from a single product photo. Teams no longer need to fill out templates or reformat product data based on retailer product mapping. With #JustGoodData, Foodspace saves...
Our business started as a local milkround inspired by David Attenborough's Blue Planet and the need to reduce plastic waste. In the space of a few short years, we've grown from four friends and a truck to a vast network of milkmen and women working tirelessly to reduce consumer waste. Our mobile tech supports our 'eco-warriors on earlies' by connecting them...
UNREAL is on a mission to build a world where you can enjoy your favorite foods guilt-free, and they’re starting with indulgent snacks. UNREAL reinvents chocolate snacks with simple ingredients, way less sugar, and a truly unreal taste. They prioritize clean, sustainable, non-gmo project verified ingredients for the good of our health, the planet, and the farmers. All of UNREAL's...
XOI is a social enterprise that produces a functional beverage from the Vietnamese Gac fruit. We work with ethnic minority farmers to cultivate and process the Gac fruit directly.
Motif FoodWorks is a food-technology company working to make plant-based foods better tasting, more nutritious and so desirable that people actually crave them. Our mission is to unleash the promise of plant-based foods by taking a new, holistic approach to ingredient development that combines science and technology — merged with sensory fundamentals — to reveal totally new answers. By radically...
dineoutwith.us is a restaurant-technology startup on a mission to revive the dying the art of the dinner party. We do this by partnering with Boston’s best restaurateurs, who offer unique, private-menu, dining experiences for groups of 6 or more on a platform that seamlessly manages that entire process from planning to table at top restaurants.
Premium, sustainable and traceable seafood delivered directly to your door. No subscription or commitment. Hello! We are Paul Neves & Dan McQuade and we have known seafood for decades. We have been very involved in all aspects of the seafood industry and we’ve experienced first-hand how difficult it has been to try to change how the seafood industry has been operating. There...
Our all-natural protective layer slows down the spoiling process of fruit, veggies, meats, and seafood to help you enjoy fresher food for longer.
LevelUp is building next-generation mobile experiences for over 200 brands nationwide: empowering businesses to engage customers, grow sales and build a long-term scalable mobile strategy. LevelUp’s platform offers a broad range of customized functionality: mobile rewards, payments, native online ordering, customer relationship management, a campaign creator with custom messaging, loyalty, gifting, and much more. You can find out a lot...
Biena pioneers snacks with unparalleled levels of nutrition, taste, and simplicity that help people live their best lives. Launched in 2012, Biena has grown quickly and been recognized as a “Best New Snack” by Shape Magazine, The Gourmet Retailer Magazine, Cooking Light and more. Biena pioneers better nutrition snacks with it's roasted chickpeas snacks and Tasty Thins veggie crisps. All...
We’re a team of enthusiasts, engineers, winemakers and sommeliers, all passionate about making great wine accessible to everyone. We've been in R&D mode for the last two years leading to our first shipments in August of 2016. To get this full-stack operation running, we do a lot of software, data analytics, electronics, mechanical and wine filling.
At Local Bounti, we strive to deliver the freshest, locally grown produce in your neighborhood. We sustainably grow fresh greens and herbs 365 days a year in our greenhouses’, using 90% less water and 90% less land than conventional agriculture. Perfect environmental greenhouse conditions ensure the highest possible nutritional value and taste. We are non-GMO and pesticide / herbicide free....
Charm Sciences helps protect consumers, manufacturers and global brands from a variety of issues through the development of food safety, water quality, and environmental diagnostic tests and equipment
Notemeal creates a new fueling experience for athletes. The platform connects athletes with their team dietitian via personalized meal plans, and integrates with the team kitchen through interactive menus, to increase performance through accessible nutrition. By the numbers, Notemeal works with dietitians, athletes and chefs across 14 NFL teams, 8 USSOCOM units, 1 National Olympic Committee and 9 other Professional...
