Top Food Jobs

The FSQ Positive Release Supervisor ensures compliance with food safety and quality processes, overseeing record reviews, laboratory coordination, and finished goods release.

Create POS graphics, layouts, and artwork for suppliers, customers, and corporate materials using computer graphics software. Prepare print-ready files, manage production tasks (copying, cutting, laminating), maintain files and equipment, meet deadlines, and suggest layout improvements.

Call on restaurant and retail accounts to build brands and distribution, maintain customer relationships, cover routes as needed, meet sales and placement goals, collaborate with merchandising/graphics, and travel within the territory.

Lead and participate in day-to-day payroll processing for weekly and bi-weekly payrolls across ~2,000 employees. Supervise payroll team, ensure compliance with multi-state wage laws and union rules, manage payroll audits/reconciliations, maintain payroll policies and system administration, support commissions and year-end reporting, and partner with HR/Finance on payroll data and improvements.

Process multi-shift payroll and audit timekeeping; maintain HRIS data integrity and reporting; support onboarding/offboarding, benefits administration, leave management, compliance, and employee inquiries; collaborate with HR and finance to improve Paylocity and HR processes.

Manage strategic customer relationships in the Pharma Business Unit, focusing on bioprocessing accounts and supporting procurement and supply chain activities.

The Manufacturing Engineer develops manufacturing plans in the ERP system, collaborates across teams, improves processes, and mentors engineers.

Manage day-to-day HR functions and end-to-end payroll processing for Casa Imports & Fornino Foods. Responsibilities include payroll accuracy, timesheet review, benefits administration, recruiting and onboarding, compliance (I-9, labor law postings, DOT), employee relations, performance support, recordkeeping, reporting, and special HR projects. Ensure timely payroll, maintain personnel files/HRIS, and support workplace safety and interdepartmental communication.

The Regional Operations Director leads by promoting a people-first culture and overseeing operations excellence, team development, and business growth in the organization.

Manage accounts payable processes including coding invoices to GL/accounts, entering transactions into the ERP, preparing payments, maintaining vendor database, handling vendor inquiries, processing new vendor applications, and producing monthly activity reports. Provide backup for restricted funds deposits and perform general office duties as needed.

Drive growth by converting and onboarding new Scouting Units, managing high-volume outreach, coaching account teams, maintaining HubSpot records, conducting market research, ensuring compliance, and strengthening long-term customer relationships to increase engagement and fundraising results.

Lead end-to-end logistics operations including inbound/outbound freight, 3PL and carrier management, carrier RFPs, KPI reporting (OTIF, freight cost per case), network optimization, SAP ERP/EDI transactions, and import/export compliance to ensure on-time, cost-effective distribution in a fast-paced CPG environment.

Lead end-to-end logistics operations including inbound/outbound freight, 3PL and carrier management, carrier RFPs and scorecards, KPI reporting (OTIF, freight cost per case, fill rate), network optimization, SAP transaction handling (PO, ASN, EDI), import/export compliance, inventory coordination, and develop the logistics team while partnering with supply chain, sales, and finance.

The VP of Customer Experience leads the post-sales lifecycle, ensuring seamless customer interactions while aligning with compliance, marketing, and sales objectives. They aim to enhance customer satisfaction and financial metrics through strategic initiatives.

The Customer Success Representative engages with customers to provide support, process orders, and manage inquiries, ensuring high service standards are met.

The Sales Manager is responsible for prospecting and building relationships with local restaurants, promoting Chowbus' POS system, managing sales activities, and achieving KPIs.