Shearer's Foods
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Recently posted jobs
Food
As a Machine Operator, you will handle machine setups, perform clean-up and maintenance, troubleshoot issues, and ensure safety compliance.
Food
The Finance Manager oversees financial activities at the plant, ensuring compliance with policies, managing budgets, and collaborating with teams to enhance productivity and decision-making.
Food
The Operations Coordinator Lead assists the Supervisor in daily operations, ensuring safety and efficiency, training team members, and maintaining quality standards.
Food
The Training and Qualifications Manager leads the training strategy, develops team capabilities, implements training systems, and manages performance metrics within a manufacturing environment.
Food
The Total Rewards Manager designs and manages compensation and benefits programs, ensures compliance with regulations, and supports workforce planning and strategic initiatives.
Food
The Financial Analyst will support the Commercial Sales Team with financial analysis, quoting, profitability, and reporting to enhance performance and decision-making processes.
Food
Manage HR functions at Shearer's Dayton facility, focusing on employee relations, retention, onboarding, and compliance, while leading HR strategic initiatives and project management.
Food
As a Process Technician, you will operate equipment for food processing, ensure safety and quality standards, and perform troubleshooting tasks.
Food
The Safety Manager will lead safety processes, ensuring compliance with safety regulations, creating a safety culture, and managing safety programs, while collaborating with HR and leadership to promote a safe work environment.
Food
The Quality Assurance Technician monitors compliance with quality standards, conducts laboratory testing, assures equipment calibration, and documents results.
Food
The Safety and Environmental Manager will lead safety initiatives, ensure compliance with regulations, foster a safety culture, and manage related processes and communications within the facility.
Food
The Senior Demand Planning Analyst develops consensus forecasts, manages monthly forecasts, collaborates across departments, and improves forecasting models to meet supply chain demands.
Food
The Supply Chain Supervisor coordinates inventory and raw material storage, supervises staff, enforces safety practices, and improves operational efficiency through effective planning and development of team members.
Food
The Operations Supervisor oversees manufacturing processes, ensuring safety, quality, productivity, and employee engagement in a continuous improvement environment.
Food
The EHS Manager is responsible for developing and leading safety programs, ensuring regulatory compliance, and fostering a proactive safety culture in a manufacturing environment.
Food
Set up and operate food processing equipment, monitor recipes and processing variables, perform quality tests, and maintain fryer temperatures.
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Food
The technician maintains automation controls, troubleshoots PLC and HMI systems, performs regular backups, trains staff, and manages maintenance tasks, ensuring safety and quality standards.
Food
The Assistant Operations Manager oversees production activities, coaches team leaders, and focuses on safety, quality, and productivity improvements.
Food
The Production Cart Puller pulls pallets from the line, enters finished production data into a computer, and moves pallets to shrink-wrap. Responsibilities include maintaining equipment, reporting issues, and supporting the team, with lifting requirements up to 80 pounds.
Food
The Safety and Environmental Manager will lead safety initiatives, ensure compliance with regulations, engage with associates daily, and build a strong safety culture in the plant.






