Automation Controls Technician

Posted Yesterday
Be an Early Applicant
Waterford, PA
Mid level
Food
The Role
The Automation Controls Technician is responsible for the maintenance and troubleshooting of controls and automation equipment. The role involves program backups, system upgrades, and providing guidance to maintenance and technical teams. Tasks include diagnosing issues, performing preventative and corrective maintenance, and developing knowledge of control systems.
Summary Generated by Built In

 

 

You already LOVE us and the SNACKS WE MAKE!

Chips, Cookies, Crackers, Wafers, Cheese Curls, Popcorn, Tortilla Chips... yeah, we make them ALL! Shearer's is the company behind all your favorite snack brands.

We have over 5,000 associates in 17 state-of-the-art manufacturing and warehouse sites in North America that produce over 800 million pounds of snacks per year. Did you know that we buy 20% of all the potatoes grown in the US? WOW!

And we know what you’re thinking…how can I get my hands on some free goodies? Our team members can take home free snacks!

Maintenance Automation Controls TechnicianDay shift - 8 hours with OT as business needs require $40.00 per hour

Your seat at the best snacks table

This position is responsible for upkeep and maintenance of the controls and automation equipment which includes troubleshooting, performing program backups, and system upgrades. Direct involvement with cross-functional team that include safety, quality, engineering, and production. This position will provide technical guidance to other members of the maintenance team and other technical members of Shearers to develop higher controls capabilities across the network.

Essential Duties and Responsibilities

  • Execute tasks in a safe manner. Embrace and help to develop a people safety first culture.
  • Perform advanced troubleshooting functions by using the PLC and HMI code to diagnose issues that are causing downtime.
  • Ownership of regular program backups and ensure that all program changes adhere to Shearer’s safety and quality standards.
  • Perform all assigned maintenance tasks such as preventative maintenance, corrective maintenance, and inspections.
  • Develop and train maintenance personnel on control systems and functions.
  • Provide recommendations for equipment upgrades to avoid obsolescence issues.
  • Continually improve knowledge base regarding advances in parts, equipment, and processes to keep abreast of changes and innovations in equipment selection.
  • Develop and execute PM’s on controls equipment and control cabinets
  • Assist in the development of base line safe work performance expectations and work practices. Identify and correct any unsafe condition and identify and unsafe action observed. · Ability to make changes to existing PLC and HMI programs to improve the process.
  • Perform the above duties in a food safe manner adhering to all GMP’s (Good Manufacturing Practices).

Knowledge Skills and Abilities

  • Full familiarity with computer programs such as Auto-Cad, Microsoft Office, etc.
  • Strong Electrical troubleshooting and understanding
  • Full familiarity with Rockwell PLC software and can design, write and troubleshoot same. 

o RS Logix 5000

o RS Logix 500

o Studio 5000

o Connected Components Workbench (CCW)

o FactoryTalk View Studio

  • Full familiarity with Rockwell hardware and can design, write and troubleshoot same.

o SLC 500

o MicroLogix

o CompactLogix o ControlLogix

o Panelview

o Power flex

  • Familiarity with high-speed manufacturing and packaging processes, operations and associated machinery.
  • Ability to read and interpret electrical, hydraulic, and mechanical prints.
  • ABB & Fanuc Robot programming (and others) Education and/or Experience Required
  • Five years of industrial experience in maintenance or related field


Physical Demands 

The employee is regularly:

  • Required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; and talk or hear.
  • Occasionally required to sit.
  • Occasionally lift and/or move more than 50 pounds.


The employee must be able to enter, egress and traverse areas inside and outside of machinery, and must be able to climb ladders for purposes of inspection.

The employee in this position works with safety critical products, therefore are required to have the ability to differentiate colors that are critical to job performance.


Work Environment

The employee is occasionally exposed to outside weather conditions and risk of electrical shock. The noise level in the work environment is usually moderate. This job is performed in a shop environment: hazardous materials; greasy, slippery factory floors. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position. This job description will be reviewed periodically as duties and responsibilities change with business necessity. All job functions are subject to modification.

We Offer a Feast of Benefits after 30 days

Medical, Dental, Vision, Life, Flexible Spending Account, Retirement Savings Plan with Match, Short Term Disability, Long Term Disability, Group Critical Accident Insurance, Group Critical Illness Insurance, Employee Assistance Plan and numerous opportunities to volunteer in the communities in which we operate.  Paid Time Off (PTO) available after 90-days.


You will be considered for employment in our inclusive workplace

Because at Shearer’s, we are committed to providing equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, disability, genetic information, marital status, amnesty, protected veteran status, or any other characteristic protected by law.


This is your invitation to apply now!

[Maintenance]

#hpind

Top Skills

Hmi
Plc
The Company
HQ: Massillon, OH
1,340 Employees
On-site Workplace
Year Founded: 1974

What We Do

Shearer’s Snacks is a leading snack manufacturer that creates the sweet and salty snack foods America loves. We operate eleven state-of-the-art facilities throughout the United States and are proud to have been awarded the food industry’s highest award for environmental sustainability.

We believe in hard work, respect and having each other’s backs. It’s important to us to take care of each other and the communities we live in. Learn more about us below.

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