Salad Days
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Food
Source, screen, interview, and recruit blue-collar talent for cloud kitchens and other F&B operations. Partner with hiring managers, manage candidate communication and interview scheduling, maintain ATS records, monitor labor-market trends, and build relationships with candidates and recruitment partners. The role also supports onboarding, employee relations, and general HR administration while ensuring a positive candidate experience.
Food
Manage end-to-end procurement operations, including vendor sourcing and onboarding, price and contract negotiation, raw material and packaging purchasing, inventory coordination, supplier issue resolution, compliance, documentation, and demand forecasting. The role focuses on maintaining reliable supply, controlling costs, ensuring quality, and supporting kitchens, warehouses, and farms across multiple locations.
Food
Procures raw materials, packaging, and operational supplies; manages purchase orders and vendors; negotiates pricing and delivery terms; coordinates with warehouse, production, and finance teams; monitors inventory and replenishment; maintains procurement records and ERP data; and ensures compliance with procurement policies.
Food
Manage end-to-end labor law, statutory, payroll, and establishment compliance across Pan-India locations. Responsibilities include PF, ESIC, Professional Tax, LWF, statutory filings, records, compliance trackers, monthly MIS, dashboards, audits, inspections, and timely resolution of compliance gaps.
Food
Design and maintain Salad Days’ visual identity across packaging, print collateral, OOH advertising, social media, email, and website assets. Prepare print-ready files, coordinate with vendors, maintain brand consistency, and use AI design tools for retouching, generative fill, background expansion, and asset variations. The role requires strong expertise in Adobe Creative Suite, typography, layout, print production, and delivering high-quality work under tight deadlines.
Food
Manage end-to-end procurement operations, including vendor identification, negotiation, sourcing, inventory coordination, cost optimization, supplier issue resolution, compliance, documentation, and demand forecasting. The role supports uninterrupted supply of raw materials and packaging across kitchens, warehouses, and farms in a fast-paced, multi-location environment.
Food
Manage end-to-end procurement of raw materials and packaging, including vendor sourcing, evaluation, onboarding, negotiations, contracts, inventory coordination, quality compliance, documentation, supplier issue resolution, and demand forecasting. The role supports kitchens, warehouses, and farms across multiple locations while driving cost efficiency and uninterrupted supply.
Food
Manage stockroom logistics for cloud kitchen outlets, including unloading deliveries, preparing packaging, picking and packing orders, loading vehicles, labeling products, and maintaining cleanliness and organization. The role requires coordination with logistics staff, physical stamina, and the ability to work independently or collaboratively in a fast-paced food operations environment.
Food
Edit raw footage into cinematic, high-retention videos for Instagram Reels, YouTube Shorts, and performance ads. Create motion graphics, titles, transitions, sound design, foley, audio mixes, captions, and smart masks. Use AI tools to improve workflow efficiency, apply retention-focused pacing and hooks, and deliver polished, high-volume content while maintaining organized files, version control, and precise audio-video synchronization.
Food
Manages HR operations for Salad Days stores and kitchens in Bangalore, including workforce planning, recruitment, onboarding, attendance, payroll data, employee relations, retention, transfers, promotions, and policy compliance. Conducts regular site visits, resolves employee concerns, prepares HR MIS reports, and partners with Operations Managers to meet staffing needs.
Food
Support recruitment, interview coordination, onboarding, employee documentation, HR record maintenance, reporting, employee engagement, and general HR operations for the Delhi team during a six-month internship.
Food
No specific responsibilities or qualifications are provided. The job title indicates a junior executive-level role, but the description contains no actionable details.
Food
Manage central stockroom logistics by receiving deliveries, picking and packing materials, preparing labeled products, coordinating outlet orders, loading delivery vehicles, and maintaining cleanliness and organization. The role requires physical stamina, teamwork, communication, and 1–2 years of logistics or warehouse experience.
Food
The job description does not provide sufficient information about the responsibilities, qualifications, work environment, compensation, or schedule for this part-time position.
Food
Build and maintain ETL/ELT pipelines, data warehouses, data lakes, dashboards, and automated reporting systems. Ensure data quality, governance, security, and reliability while optimizing data architecture and workflows. Collaborate with Operations, Supply Chain, Marketing, Finance, and leadership teams to solve business problems using data and AI-driven solutions.
Food
Manages warehouse inventory, ERP transactions, stock transfers, documentation, and receiving, storage, and dispatch coordination. Supervises warehouse staff, assigns daily tasks, maintains batch and FIFO/FEFO records, prepares inventory reports, and ensures stock accuracy, cleanliness, safety, and SOP compliance.



