Jobs at Ismira

The Sport Staff leads sports activities on board, engages guests, ensures safety, maintains equipment, and promotes recreation programs, providing instructions for various sports and fitness activities.

The Assistant Documentation Purser supports the Documentation Purser in organizing and submitting ship clearance documentation and coordinating with shore personnel, ensuring compliance with immigration and customs regulations.

The Learning & Development Coordinator manages training programs, fosters a culture of learning, maintains training records, and evaluates training effectiveness onboard Viking Ocean vessels.

The Wiper assists licensed Engineers in engine room tasks, including maintenance, cleaning, inspections, and departmental operations. Requires STCW certification.

The Assistant Joiner is responsible for maintenance, refurbishment, repairs, and daily tasks on board, assisting the team leader and ensuring safety protocols are followed.

The Motorman assists the Deputy Chief Engineer in engine room operations, maintenance, and watchkeeping tasks as required on board the vessel.

The Oiler is responsible for assisting with maintenance and repair work in the Engine Department, ensuring compliance with safety and environmental standards, and keeping engine rooms clean.

Margaritaville at Sea is hiring crew members for various shipboard positions, offering benefits like free accommodation, food, and Wi-Fi. The roles span across management and entry-level positions in hospitality, culinary, guest services, entertainment, and more on their new vessel Beachcomber.

The 1st Receptionist at Scylla AG ensures quality guest interactions, manages the onboard boutique, and oversees reception operations, balancing customer service with team support.

The Entertainment Technical Manager oversees technical aspects of entertainment production, including safety, equipment maintenance, and team management to provide a superior guest experience on cruises.

As a Cosmetologist, you'll provide professional hair, scalp, nail, and grooming services to guests, ensuring high-quality service, cleanliness, and adherence to protocols while promoting retail products.

The Cabin Steward is responsible for cleaning and servicing guest cabins and public areas, providing assistance during guest embarkation, and maintaining cleanliness according to company standards.

The Stateroom Steward/ess cleans and maintains 12-20 guest staterooms, handles guest requests, and ensures room confidentiality.

As Operations Manager, oversee butler team operations, ensuring guest satisfaction and service standards on cruise ships. Requires strong leadership and communication skills.

As a 2nd Electrical Engineer, you will maintain and troubleshoot electrical systems onboard, ensuring efficient operation of power generation and distribution. Responsibilities include performing repairs, reading technical manuals, and responding to electrical breakdowns while adhering to safety regulations.

The Junior Seaman maintains and conserves the vessel's decks, superstructures, and public areas, ensuring cleanliness and orderliness on board.

Assist the Restaurant Manager in directing restaurant operations, ensuring quality service, managing inventory, and maintaining guest satisfaction while leading a diverse team on a cruise ship.

This is a general application for various hospitality positions including restaurant, bar, housekeeping, guest services, and management.

As a Commis de Cuisine, you assist in meal preparation and kitchen operation while ensuring cleanliness and adherence to culinary standards.

Assist the Stateroom Host/ess with cleanliness and upkeep of guests' staterooms, corridors, and pantries in line with VOC standards.