Jobs at Nexion Travel Group

Assist in dietary department tasks including serving meals according to portion control and appearance standards, and performing daily/scheduled cleaning duties following established food policies and procedures.

Manage facility billing and collections, oversee accounts receivable/payable and resident trust fund reconciliations, ensure regulatory compliance, and provide statements to residents or legal representatives.

Provides direct nursing care under RN/DON supervision for residents at a rehabilitation facility. Administers medications and treatments per physician orders, observes and reports condition changes, and maintains accurate clinical documentation. Works 12-hour shifts (6a-6p or 6p-6a).

Manage the facility Food and Nutrition Services Department, providing nourishing meals and individualized nutrition care. Complete nutrition screenings, update diet histories, refer at-risk residents to dietitians, and interview residents and families to develop care plans that respect preferences and rights.

Direct and oversee the facility's social service programs, plan and implement social care plans, participate in discharge planning, and assess residents' social and emotional needs while interviewing residents and families.

Build and maintain hospital and healthcare partnerships to drive referrals and admissions for a skilled nursing facility. Coordinate with facility and corporate leadership to ensure timely, safe, and seamless transitions for new residents and patients.

Coordinate monthly nursing schedules to ensure appropriate coverage across units and shifts; adjust schedules for census changes, call-ins, and planned leave; maintain daily attendance and absenteeism records; report excessive tardiness or absenteeism per facility policy.

Provides nursing care under RN/DON supervision; administers medications and treatments per physician orders; observes and reports resident condition changes and maintains accurate clinical documentation. PRN shifts available.

Assist dietary department with food preparation, serving meals following portion-control and appearance standards, and perform daily or scheduled cleaning tasks in accordance with established food policies and procedures to support patient nutrition and departmental operations.

Manage facility billing and collections, oversee resident trust fund with regular reconciliations and statements, ensure compliance with federal, state, and local regulations, and handle accounts receivable/payable for a skilled nursing facility.

Lead and manage the facility's social services program, including discharge planning, care plan development, resident assessments, and family interviews to address medical, social, and emotional needs. Oversee implementation and evaluation of social care services.

Coordinate monthly nursing schedules, adjust coverage for census changes, call-ins, and leave; maintain attendance and absenteeism records and report excessive tardiness per policy.

Coordinate and complete comprehensive MDS resident assessments, ensure accurate and timely data, support care planning and regulatory compliance, and provide MDS education to staff while collaborating with the interdisciplinary team.

Provide direct nursing care under RN or DON supervision: administer medications and treatments per physician orders, observe and report changes in resident condition, and maintain accurate clinical documentation. Works assigned shifts (including nights) to support resident care in a long-term care setting.

Provide nursing care under RN/DON supervision for residents: administer medications and treatments per orders, observe and report condition changes, and maintain accurate clinical documentation. Work rotating shifts including weekend double shifts.

Provide physical and emotional support to residents in a nursing rehab setting: assist with activities of daily living, mobility, meals, light housekeeping, and engagement through conversation and activities to promote well-being.

Support the facility Administrator by assisting with day-to-day operations, ensuring compliance with federal, state, and local regulations, maintaining quality of care, and promoting resident satisfaction in a long-term care setting.

Assist with food service and cleaning duties in the dietary department, serve appetizing meals following portion-control and established food policies and procedures.

Provide licensed vocational/practical nursing care under RN/DON supervision. Administer medications and treatments per physician orders, observe and report resident condition changes, and maintain clinical documentation across rotating shifts.

Provide direct nursing care: assess and document patient/resident conditions, administer medications and treatments, assist physicians during exams and procedures, and respond to clinical needs across rotating shifts.