Staff Accountant

Posted 3 Days Ago
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Whippany, NJ, USA
In-Office
Mid level
Food • Professional Services • Hospitality
The Role
Support daily accounting operations including billing, AR collections, bank and balance sheet reconciliations, journal entries and month-end close. Prepare weekly commissary invoices, reconcile with Events, assist AP, collaborate on budgeting/forecasting, and provide ad-hoc financial analysis. Work with regional teams to resolve unit-level discrepancies and help streamline accounting processes.
Summary Generated by Built In

About us:

Dartcor is a premier provider of workplace dining services across the Tri-State area. We specialize in delivering high-quality, locally sourced meals and customized dining experiences to enhance workplace culture and employee well-being. Our services include on-site cafeterias, micro-markets, pantry programs, and catering solutions, all designed to foster community and productivity within organizations.  

Role Overview

We are seeking a detail-oriented and proactive Staff Accountant to join our team. This full-time, on-site role will support the daily financial operations of our fast-paced food and beverage business. The ideal candidate has strong accounting experience, thrives in a collaborative environment, and is comfortable adapting to evolving processes.

What You'll Do:

Financial Operations

  • Support daily accounting and financial transactions
  • Assist with weekly and monthly billing cycles
  • Participate in collections efforts using client-specific platforms

Billing & Accounts Receivable

  • Prepare and issue weekly commissary invoices for core business operations
  • Reconcile invoicing and payments with the Events team weekly
  • Track receivables and support collection processes

Month-End Close

  • Post journal entries and reconcile checkbooks to the general ledger
  • Review unit-level financial statements and work with regional teams to resolve discrepancies

Banking & Reconciliations

  • Perform daily and monthly bank reconciliations and related postings
  • Prepare and make deposits; ensure accurate posting to the general ledger

Financial Reporting & Analysis

  • Conduct monthly balance sheet reconciliations
  • Collaborate with operations teams on budgeting and forecasting
  • Provide ad-hoc financial analysis and reporting as needed

Support Functions

  • Assist with accounts payable as required
  • Provide general support to the finance and operations teams
  • Contribute to improving and streamlining accounting processes and procedures

Requirements

What We Need From You:

  • Bachelor’s degree in Accounting, Finance, or related field
  • 3–5 years of relevant accounting experience, preferably in the food service or hospitality industry
  • Proficient in accounting softwares, Microsoft Excel, Powerpoint, and numerous other online based apps
  • Strong understanding of accounting principles and best practices
  • Exceptional attention to detail and analytical skills
  • Ability to manage multiple tasks and meet deadlines in a dynamic environment
  • Excellent communication and interpersonal skills
  • Proactive, adaptable, and eager to contribute to process improvement

Benefits

What You’ll Get From Us: 

  • Competitive Compensation: Attractive salary commensurate with experience.  
  • Comprehensive Benefits: Full benefits package including health, dental, vision, and retirement plans.  
  • Collaborative Culture: Join a warm, inclusive, and dynamic executive team committed to professional growth and development.  
  • Work-Life Balance: Supportive work environment that values work-life balance and employee well-being.  

Skills Required

  • Bachelor's degree in Accounting, Finance, or related field
  • 3-5 years of relevant accounting experience
  • Experience in food service or hospitality industry
  • Proficient in accounting software, Microsoft Excel and PowerPoint
  • Strong understanding of accounting principles and best practices
  • Exceptional attention to detail and analytical skills
  • Ability to manage multiple tasks and meet deadlines
  • Excellent communication and interpersonal skills
  • Proactive, adaptable, and eager to contribute to process improvement
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The Company
0 Employees
Year Founded: 1985

What We Do

Founded in 1985, Dartcor is a hospitality company that has evolved from a gourmet market into a workplace-focused ecosystem. They provide comprehensive corporate dining, catering, and managed food services, including cafés, micro-markets, and conference dining. Dartcor’s mission is to transform workplace environments into magnetic spaces that foster human connection, community, and performance, using food and hospitality as a catalyst for culture and employee engagement.

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