Social Media Manager

Posted 2 Days Ago
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Miami Beach, FL, USA
In-Office
75K-85K
Mid level
Events • Food • Hospitality
The Role
Manage Motek’s social media presence across Instagram, TikTok, Facebook, and other platforms. Responsibilities include creating and scheduling food, lifestyle, team, and grand-opening content; monitoring community interactions; tracking engagement metrics; coordinating promotions and events; and maintaining consistent brand voice and visual identity. The role requires restaurant or hospitality experience, content creation skills, flexible event-related availability, and strong organization and communication.
Summary Generated by Built In

Description


Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves on delivering exceptional service and culinary experiences to our valued guests. Our commitment to excellence extends to every aspect of our operations, and we're currently seeking passionate individuals to join our team.

Position Overview:

As Social Media Manager, you will help bring Motek's story, flavors, and energy to life across our digital platforms. You'll support the creation and scheduling of content that showcases our food, culture, and grand opening moments, working closely with the marketing and management team to grow our online presence and engage our community.

Responsibilities:

  • Work closely with Senior Marketing Manager and leadership to plan, create, and schedule content across Instagram, TikTok, Facebook, and other social platforms.
  • Capture photo and video content in-restaurant, including food, behind-the-scenes moments, and team culture.
  • Lead execution of the grand opening social media campaign and ongoing content calendar.
  • Monitor and respond to comments, messages, and mentions in a timely, on-brand manner.
  • Track engagement metrics and assist in compiling performance reports.
  • Stay current on food and hospitality social media trends, bringing fresh ideas to the table.
  • Coordinate with other departments to align content with promotions, events, activations, and menu launches. 
  • Help maintain a consistent brand voice and visual identity across all channels.

Benefits:

  • Competitive salary
  • Wages paid weekly
  • Growth opportunity
  • 401k savings plans
  • Medical, dental and vision insurance
  • Paid time off
  • Commuter benefits
  • Employee discounts

Requirements


  • 3-5 years of experience in social media, content creation, or digital marketing; restaurant or hospitality experience required. 
  • Strong understanding of Instagram, TikTok, and Facebook best practices and content formats.
  • Comfortable shooting and editing photo/video content on a smartphone; experience with editing apps (e.g., CapCut, Canva, Lightroom) preferred.
  • Creative eye for food and lifestyle content, with an appreciation for Mediterranean cuisine and culture a plus.
  • Excellent written communication skills and a strong sense of brand voice.
  • Ability to work flexible hours, including some evenings/weekends around events and openings.
  • Highly organized, detail-oriented, and comfortable managing a content calendar.
  • Collaborative, team-oriented mindset with a proactive attitude.
  • Bilingual proficiency is a plus.

Skills Required

  • 3-5 years of experience in social media, content creation, or digital marketing
  • Restaurant or hospitality experience
  • Strong understanding of Instagram, TikTok, and Facebook best practices and content formats
  • Ability to shoot and edit photo and video content using a smartphone
  • Experience with editing apps such as CapCut, Canva, or Lightroom
  • Creative eye for food and lifestyle content
  • Appreciation for Mediterranean cuisine and culture
  • Excellent written communication skills and strong sense of brand voice
  • Availability to work flexible hours, including some evenings and weekends around events and openings
  • Highly organized and detail-oriented, with ability to manage a content calendar
  • Collaborative, team-oriented, and proactive mindset
  • Bilingual proficiency
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The Company
48 Employees
Year Founded: 2020

What We Do

Happy Corner Hospitality Group is a restaurant and hospitality company (founded 2020) that operates the Motek family of Mediterranean restaurants, a fast-casual Yalla Motek concept, and Sesame Bakery. The group focuses on Israeli/Eastern Mediterranean flavors, full-service dining, catering and private events, and has expanded locations across South Florida and New York while emphasizing community-driven hospitality.

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