Oyster Farmer

Posted 3 Days Ago
Be an Early Applicant
98232, Bow, WA, USA
In-Office
20-30 Hourly
Entry level
Food • Retail • Agriculture • Manufacturing
The Role
Perform intertidal oyster harvest by forking or handpicking oysters into tubs or baskets, dig clams, maintain farm equipment and grounds, follow crew boss instructions, work day or night tides in all weather, lift up to 60 pounds, and complete required safety orientation.
Summary Generated by Built In

Wage Range: Hourly+ Production Bonus $19.50-$30.00

As a member of the oyster crew, which is an intertidal worker that is responsible for taking part in the harvest which is done primarily by forking or handpicking oysters into a container such as an oyster tub or bushel basket. Forking involves using a pitchfork like device that you push along the surface of the beach to collect oysters. Crewmembers must be comfortable lifting heavy amounts on, sometimes, uneven ground. Oyster tubs are to be fully filled for pick up by another crew to be counted for pay. A crewmember is responsible for the equipment assigned to them, and be able to work day or night tides in all types of weather conditions. This means the crewmembers must wear appropriate protective clothing.  Oyster crews are to report to their crew boss for hours, places, and transportation. Oyster crews are often assigned to other tasks such as digging clams and must be open and available to work this position as well. 

DUTIES AND RESPONSIBILITIES

  • Digging clams
  • Picking oysters
  • Would be a plus if you have experience on forklift or tractor, but not required
  • General maintenance of farm
  • Must be a hard worker
Qualifications

CONDITIONS OF EMPLOYMENT

  • Must be a hard worker
  • Must maintain proper employee conduct including being aware and respectful of time of day, noise level, and the homeowners that surround the beaches.  
  • Must be able to swim.
  • Must complete safety orientation prior to working on the beach.
  • Must be physically able to lift and handle sixty pounds.
  • Must wear proper safety gear when necessary. 
  • Must work well with crew members. 
  • Must be capable of understanding and following orders. Follow crew boss instructions and be accountable to them
  • Must be able to work outside in all weather conditions and various times of the day and night.
  • May be required to work at other work sites/locations as needed
  • May be required to do other tasks as needed
  • Must pick up any garbage found on the beach and never leave any of their own garbage on the beach.
  • Ability to stand and/or walk on uneven ground
  • The employee may be  required to stoop, bend, kneel, twist, and squat 
  • The vision requirements include: close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus
  • Must be able to speak and hear well enough to communicate with co-workers.
  • Must be able to use hands for repetitive simple grasping, pushing, pulling and fine manipulation

Skills Required

  • Be a hard worker
  • Able to swim
  • Complete safety orientation prior to working on the beach
  • Physically able to lift and handle sixty pounds
  • Wear proper safety gear when necessary
  • Work well with crew members and follow crew boss instructions
  • Able to work outside in all weather conditions and various times of day and night
  • Ability to stand and/or walk on uneven ground; may stoop, bend, kneel, twist, and squat
  • Vision: close, distance, peripheral, depth perception and ability to adjust focus
  • Able to speak and hear well enough to communicate with co-workers
  • Able to use hands for repetitive simple grasping, pushing, pulling and fine manipulation
  • Digging clams and picking oysters
  • General maintenance of farm
  • Experience on forklift or tractor
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The Company
201 Employees
Year Founded: 1969

What We Do

Founded in the 1890s, Taylor Shellfish Farms is the largest producer of sustainably farmed shellfish in North America, specializing in oysters, clams, mussels, and geoduck. Based in Shelton, Washington, the fifth-generation family-owned company is committed to providing a high-quality 'Tide to Table' experience. It is notably the first and only U.S. bivalve farm to achieve Aquaculture Stewardship Council certification.

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