Taylor Shellfish Farms

Founded in the 1890s, Taylor Shellfish Farms is the largest producer of sustainably farmed shellfish in North America, specializing in oysters, clams, mussels, and geoduck. Based in Shelton, Washington, the fifth-generation family-owned company is committed to providing a high-quality 'Tide to Table' experience. It is notably the first and only U.S. bivalve farm to achieve Aquaculture Stewardship Council certification.