We’re looking for motivated, engaged people to help make everyone’s journeys better.
Reporting to the Menu, Administrative Manager, this position will assist with menu data administration and communication to key stakeholders in the Delta Air Lines menu development process, helping to ensure the timely communication of accurate menu specifications to Delta’s catering partners and related service providers worldwide.Annual Hiring Range
$57,400 Per Year
Benefits
Paid time off
401k, with company match
Company sponsored life insurance
Medical, dental, vision plans
Voluntary short-term/long-term disability insurance
Voluntary life, accident, and hospital plans
Employee Assistance Program
Commuter benefits
Employee Discounts
Main Duties and Responsibilities:
Adheres to customer driven lead-times for all tasks related to the completion and communication of new/amended menu specifications.
Supports all stakeholders, including but not limited to, Menu Development Chefs, Delta Customer Care teams, Delta catering partners, Sourcing and Operations as a contact to answer Delta menu specification related questions.
Monitors the delivery and content of vendor specifications for all food items, and escalates timing/accuracy issues to the appropriate stakeholder as needed.
Assists Catering Partners and Menu Planners by creating and updating ingredients, recipes and menus in IFX, with a goal of 100% accuracy.
Investigates and responds to customer/caterer queries regarding Menu Specifications.
Assist in mapping of Meal Service types with in Paxia/IFX data base.
Supports the maintenance of Food Service Receipt (FSR) text and Menu ID’s in IFX.
Other responsibilities and Projects as needed.
Qualifications
Education:
High School diploma required. Associate or Bachelor's degree is a plus
Work Experience:
2-3 years of professional work experience utilizing MS excel, ERP software, ideally in the airline catering field
Experience working with menu/pricing data within IFX/SAP or similar environment preferred
Experience working cross-functionally with customers and internal teams
Previous experience in a data-driven, environment utilizing critical thinking
Experience requiring attention to detail, high accuracy and time management
Technical Skills: (Certification, Licenses and Registration)
Proficient in Microsoft Office suite, database applications and web-based systems
Language / Communication Skills:
Excellent verbal and written communication skills
Ability to communicate concisely and confidently with internal and external customers, verbally and in writing - strong interpersonal skills and teamwork.
Deadline accountability, strong work ethic
Hours regularly exceed 40 hours per week
Hybrid, Remote or in person office environment as directed
Job Dimensions
Geographic Responsibility: Global
Type of Employment: Full Time
Travel %: Up to 10%
Exemption Classification: Exempt
Internal Relationships: Colleagues in general up to Director level within gategroup
External Relationships: Customers, catering companies, vendors and others as needed
Work Environment / Requirements of the Job:
Regular office environment (80%)
Catering kitchen, airport environments, and 3rd party catering establishments (20%)
Hours regularly exceed 40 hours per week
Budget / Revenue Responsibility: N/A
Organization Structure
Direct Line Manager (Title): Manager, Menu Development
Dotted Line Manager (Title, if applicable): N/A
Number of Direct Reports: 0
Number of Dotted Line Reports: 0
Estimated Total Size of Team: 2
gategroup Competencies Required to be Successful in the Job:
Thinking – Information Search and analysis & problem resolution skills
Engaging – Understanding others, Team Leadership and Developing People
Inspiring – Influencing and building relationships, Motivating and Inspiring, Communicating effectively
Achieving – Delivering business results under pressure, Championing Performance Improvement and Customer Focus
Demonstrated Values to be Successful in the Position
Employees at gategroup are expected to live our Values of Excellence, Integrity, Passion and Accountability. To demonstrate these Values, we expect to observe the following from everyone:
We treat each other with respect and we act with integrity
We communicate and keep each other informed
We put our heads together to problem solve and deliver excellence as a team
We have passion for our work and we pay attention to the little details
We foster an environment of accountability, take responsibility for our actions and learn from our mistakes
We do what we say we will do, when we say we are going to do it
We care about our coworkers, always taking an opportunity to make someone’s day better
The above statements are intended to describe the general nature and level of work being performed by the individual(s) assigned to this position. They are not intended to be an exhaustive list of all duties, responsibilities, and skills required. Management reserves the right to modify, add, or remove duties and to assign other duties as necessary. In addition, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position.
gategroup is an equal opportunity employer committed to workforce diversity. All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, disability status or other category under applicable law.
For further information regarding Equal Employment Opportunity, copy and paste the following URL into your web browser: http://www.dol.gov/ofccp/regs/compliance/posters/pdf/eeopost.pdf
We anticipate that this job will close on:
04/05/2026For California Residents, please click here to view our California privacy notice.If you want to be part of a team that helps make travel and culinary memories, join us!
Top Skills
What We Do
gategroup is the global leader in airline catering, retail-on-board and hospitality products and services. gategroup provides passengers with superior culinary and retail experiences, leveraging innovation and advanced technology solutions. Headquartered in Zurich, Switzerland, gategroup delivers operational excellence through the most extensive catering network in the aviation industry, serving passengers from over 200 operating units in over 60 countries/territories across all continents









