Join our opening team! - Back of House Opportunities

Reposted One Month Ago
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Fort Lauderdale, FL, USA
In-Office
Entry level
Events • Food • Hospitality
The Role
Hiring multiple back-of-house roles for a new restaurant opening, including line, prep, pizza cooks, dishwashers, expeditors, butchers, and receivers. Candidates should deliver exceptional food, work well in a fast-paced kitchen, and collaborate with the team. Benefits include weekly pay, insurance options, 401k, and employee discounts.
Summary Generated by Built In

Description


Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves on delivering exceptional service and culinary experiences to our valued customers. Our commitment to excellence extends to every aspect of our operations. The Miami-born restaurant brand will open its first Broward County location at the W hotel this summer. Known for its lively spirit and health-conscious menu, Motek continues to expand its footprint in South Florida with this exciting, new location by the sea. 

Position Overview: 

 As we embark on our newest opening, we are seeking passionate and dedicated team members to join our Back of House team at our newest location! We are currently hiring Line Cooks, Prep Cooks, Pizza Cooks, Dishwashers, Expeditors, Butchers, and Receivers. If you take pride in delivering exceptional food, thrive in a fast-paced environment, and enjoy working as part of a collaborative team, we'd love to hear from you. 

*Please note hourly rates will vary based on the position. 

 Benefits: 

  • Competitive rates. 
  • Wages paid weekly. 
  • Growth opportunities as we continue to rapidly expand across the country!
  • 401k savings plans. 
  • Medical, dental, vision, and supplemental insurance plans available at low cost! 
  • Employee discounts across all brands in the group. 

Skills Required

  • Positions available: Line Cooks, Prep Cooks, Pizza Cooks, Dishwashers, Expeditors, Butchers, Receivers
  • Passion for delivering exceptional food and high service standards
  • Ability to thrive in a fast-paced kitchen environment
  • Willingness to work collaboratively as part of a team
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The Company
48 Employees
Year Founded: 2020

What We Do

Happy Corner Hospitality Group is a restaurant and hospitality company (founded 2020) that operates the Motek family of Mediterranean restaurants, a fast-casual Yalla Motek concept, and Sesame Bakery. The group focuses on Israeli/Eastern Mediterranean flavors, full-service dining, catering and private events, and has expanded locations across South Florida and New York while emphasizing community-driven hospitality.

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