Jobs at Western Valley Meat Company

Coordinates daily HR administration, including attendance reporting, attendance discipline, unemployment claims, payroll coordination, work authorization expirations, personnel records, HRIS updates, employee inquiries, badges, and front-desk support. The role also supports employee experience activities and special projects while maintaining confidentiality and compliance with California leave laws and company policies.

Monitors food safety and quality processes in a meat-processing facility, including sanitary dressing, HACCP/SSOP verification, animal welfare, SRM, and offal quality audits. Provides feedback to production personnel, completes monitoring documentation, supports FSQA training and competency verification, identifies safety or product-quality violations, and performs root-cause analysis. The role requires sustained physical activity in hot, cold, wet, humid, odorous, and bloody environments, with potential overtime and Saturday work.