Nutreco
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Recently posted jobs
Food
Partners with commercial, supply chain, procurement, and operations leaders across Asia to improve financial performance. Leads budgeting, forecasting, consolidation, variance analysis, pricing and margin management, financial modeling, dashboards, governance, reporting, Capex oversight, M&A analysis, and financing coordination. The role also drives standardization, automation, reporting quality, and financial capability across multiple operating companies and countries.
Food
Leads North American sales excellence by implementing commercial processes, CRM and analytics tools, coaching programs, capability-building initiatives, and performance management practices. Uses Microsoft Dynamics, Power BI, and commercial data to improve sales productivity, customer focus, decision-making, and sustainable growth. Influences cross-functional stakeholders and drives adoption of sales effectiveness methodologies, including segmentation, territory design, account planning, opportunity management, KPI frameworks, and incentive programs.
Food
Manages quality systems and food/feed safety activities for pet food production. Responsibilities include maintaining procedures, conducting audits and hygiene assessments, managing CAPAs and non-conformities, analyzing QC trends, implementing monitoring and sampling plans, investigating complaints, supporting regulatory registrations and inspections, training employees on GMP and HACCP, and coordinating recalls, crisis response, supplier assessments, and continuous improvement initiatives.
Food
Manage OpCo supply chain including procurement, warehousing, material management, distribution and transport. Lead supply chain planning, forecasting, capacity planning and IBP alignment. Supervise planners, track KPIs (forecast accuracy, OTIF, stock levels), drive continuous improvement projects, ensure HSE and quality compliance, and develop team capabilities.
Food
Leads the North American Record to Report function, overseeing general ledger operations, financial close, reconciliations, intercompany, fixed assets, leases, controls, and reporting. Manages and develops accounting teams, standardizes processes, drives automation and continuous improvement, and ensures IFRS compliance across a multi-entity environment. Partners with stakeholders to improve financial reliability, efficiency, and service delivery.
Food
The job description provides organizational information about Nutreco but does not specify responsibilities, qualifications, or daily duties for the Operations Assistant role.
Food
Provides specialized animal nutrition and product application support throughout pre-sales, sales, field trials, customer training, and technical problem-solving. Supports sales representatives and account managers, follows product performance, develops markets, builds customer and distributor relationships, and prepares technical reports and market feedback for ruminant and poultry feed products.
Food
Ensures quality of incoming raw materials, production processes, and finished animal nutrition products. Performs inspections, sampling, testing, audits, documentation checks, complaint investigations, and product release activities. Monitors quality KPIs, analyzes deviations, recommends corrective actions, supports continuous improvement, and helps maintain compliance with HACCP, ISO, UFAS, QS, food safety, and customer standards.
Food
Provides ruminant nutrition expertise to B2B feed mill and farming customers across Northern Ireland. Responsibilities include reviewing nutritional needs, analyzing customer and product data, recommending solutions, delivering presentations and training, supporting farm visits, resolving technical issues, and collaborating with Account Managers on product adoption and sales strategy.
Food
Operates forklifts to receive, inspect, store, transport, and deliver raw materials, packaging, supplies, finished goods, pallets, and waste materials. Performs inventory counts, stock control, basic material checks, equipment maintenance, housekeeping, and safety inspections. Records receipt and quality information, reports defects or unsafe conditions, follows production requirements, and complies with SHEQ, operational, legal, and technical standards.
Food
Leads HSE operations across multiple manufacturing locations, implementing the HSE management system and global safety initiatives. Manages HSE specialists, drives safety culture, ensures regulatory compliance, conducts risk assessments and audits, delivers training, and leads continuous improvement projects. Requires expertise in industrial safety hazards, emergency response, behavioral safety, legal requirements, and manufacturing site operations, along with strong communication, influencing, and project management skills.
Food
Le directeur de site supervise la performance globale d’un site manufacturier, incluant la sécurité, la production, la qualité, les budgets, les KPI et les relations de travail. Il dirige les gestionnaires, optimise les processus, assure le respect des normes HACCP et pilote les initiatives d’amélioration continue, notamment l’utilisation du MES et des principes Lean.
Food
Manage and operate indoor RAS fish and shrimp trials: design and implement trial protocols, monitor water quality and animal health, run feeding and challenge trials, collect and ensure traceable data, maintain and troubleshoot RAS equipment, and support statistical analysis and SOP development for R&D.
Food
The job description provides no specific responsibilities or qualifications for the Backup Operator role. Nutreco is a global animal nutrition and fish feed organization focused on quality, innovation, and sustainability.
Food
Provides technical sales support for feed additives and premixes, advising livestock producers and sales teams on nutrition, production, housing, transport, and equipment. Conducts farm visits, analyzes field data, recommends value-based solutions, supports product trials, delivers technical presentations and training, and collaborates with sales, marketing, product development, quality, and manufacturing teams. Requires animal nutrition expertise, customer relationship skills, and regular travel within the assigned territory.
Food
Manage technical sales and customer relationships with swine producers, farmers, integrators, veterinarians, and industry stakeholders across Bulgaria. Provide nutritional and farm-management advice, analyze farm performance, develop tailored solutions, expand existing accounts, identify new business opportunities, and execute regional growth plans. The role combines swine nutrition expertise with consultative selling, market development, stakeholder engagement, and collaboration with technical, commercial, and marketing teams.
Food
Manually sex chicks, transport them to the sexing machine, check their health, identify abnormalities, remove contaminated eggs and shells, replenish chick boxes, maintain consistent quantities, clean the conveyor area, and report injuries or mechanical incidents. The role requires physical capacity, flexibility across shifts, teamwork, autonomy, and strict adherence to workplace safety and biosecurity requirements.
Food
Operates a forklift in a warehouse environment, handling receiving, shipping, pallet consolidation, product storage, inventory counts, and space optimization. Performs quality, HACCP, safety, equipment inspection, and housekeeping procedures. Reports damaged or nonconforming products, supports corrective actions and supervisor projects, and meets daily productivity targets. Requires occasional availability outside regular hours for emergencies or replacements.
Food
Leads a team of six formulators responsible for premix and mineral formulations across the UK and Ireland. Oversees nutritional quality, cost optimization, formulation systems, raw material forecasting, pricing, product labeling, audits, and regulatory compliance. Partners with Sales, Technical, Marketing, Supply Chain, Production, Purchasing, and Commercial teams on customized feed solutions, new product development, and continuous improvement initiatives. Coaches employees and manages cross-functional projects supporting operational excellence and business performance.
Food
Manages and grows customer accounts in the ruminant nutrition sector by developing account plans, providing technical advice, identifying sales opportunities, promoting nutritional products and services, and delivering customer training and on-farm support. The role combines animal nutrition expertise with B2B account management, sales development, relationship building, negotiation, and cross-functional collaboration.



